Paleo Peri Peri Chips
Transform your snacking game with these irresistible Paleo Peri Peri Chips, a perfect blend of spicy, smoky, and citrusy flavors! Made with nutrient-packed sweet potatoes, these oven-baked chips are seasoned with a bold peri peri spice mix featuring smoked paprika, garlic powder, cayenne pepper, and a hint of lemon for a zesty finish. This wholesome, paleo-friendly recipe is easy to prepare, taking just 15 minutes of prep and 30 minutes to bake to crispy perfection. Topped with fresh parsley for a burst of color and freshness, these guilt-free chips make a vibrant side dish or a snack that will tantalize your taste buds. Perfect for those craving a healthy yet flavorful alternative to traditional fries!
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Ingredients
- 4 medium Sweet potatoes
- 3 tablespoons Olive oil
- 1 teaspoon Smoked paprika
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Lemon juice
- 2 tablespoons Fresh parsley
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Step 2
Peel the sweet potatoes and cut them into thin slices or wedges, about 1/4 inch thick for even cooking.
Step 3
In a large bowl, combine olive oil, smoked paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Mix well to create the peri peri seasoning.
Step 4
Add the sweet potato slices to the bowl and toss them well to ensure they are evenly coated with the seasoning mixture.
Step 5
Spread the seasoned sweet potato slices onto the prepared baking sheet in a single layer, ensuring they are not overcrowded.
Step 6
Bake in the preheated oven for 15 minutes. Then, flip the sweet potatoes and bake for an additional 15 minutes or until they are golden brown and crispy.
Step 7
Remove the chips from the oven and immediately drizzle with lemon juice and sprinkle with fresh parsley.
Step 8
Serve hot as a side dish or a snack. Enjoy your spicy Paleo Peri Peri Chips!
Nutrition Facts
| Serving size | (611.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 862.8 |
| Total Fat 42.7g | 0% |
| Saturated Fat 6.6g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1477.9mg | 0% |
| Total Carbohydrate 114.4g | 0% |
| Dietary Fiber 17.8g | 0% |
| Total Sugars 24.7g | |
| Protein 9.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 192.2mg | 0% |
| Iron 5.1mg | 0% |
| Potassium 223.3mg | 0% |
Source of Calories