Elevate your weeknight dinner game with this Paleo Perfectly Seared Salmon recipe, a quick and healthy dish that’s bursting with flavor. Tender, flaky salmon fillets are infused with a mouthwatering blend of fresh rosemary, garlic, and fragrant lemon zest, then seared to golden perfection in just 10 minutes. The crispy skin adds a satisfying texture, while a finishing drizzle of fresh lemon juice brings a zesty brightness to every bite. This paleo-friendly recipe is easy to prepare yet impressively elegant, making it ideal for both busy nights and special occasions. Pair it with roasted vegetables or a crisp salad for a wholesome, nutrient-packed meal that’s as delicious as it is healthy. Perfectly crispy, delightfully aromatic, and irresistibly flavorful, this salmon will become a new favorite in your paleo repertoire!
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Pat the salmon fillets dry with paper towels to ensure a good sear. Set aside.
In a small bowl, combine minced garlic, chopped fresh rosemary, the zest of one lemon, sea salt, and black pepper.
Rub the salmon fillets with the olive oil, then evenly spread the herb and seasoning mixture over the flesh side of the fillets. Allow them to rest for a few minutes to absorb the flavors.
Heat a large non-stick skillet over medium-high heat.
Once the skillet is hot, place the salmon fillets skin side up in the pan. Let them sear undisturbed for about 4-5 minutes, until the crust is golden brown.
Carefully flip the fillets over with a spatula, and continue to cook for another 3-4 minutes, depending on the thickness of the fillets and your preferred doneness.
Remove the salmon from the skillet and place on a serving platter.
Squeeze fresh lemon juice over the salmon before serving for added brightness.
Serve immediately with your choice of paleo-friendly side dishes such as roasted vegetables or a fresh salad.
Serving size | (778.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1505.0 |
Total Fat 84.6g | 0% |
Saturated Fat 17.4g | 0% |
Cholesterol 415.1mg | 0% |
Sodium 2707.2mg | 0% |
Total Carbohydrate 8.4g | 0% |
Dietary Fiber 2.2g | 0% |
Total Sugars 1.6g | |
Protein 173.3g | 0% |
Vitamin D 2516.9IU | 0% |
Calcium 121.5mg | 0% |
Iron 4.8mg | 0% |
Potassium 2285.9mg | 0% |
Source of Calories