Paleo Perfectly Roasted Green Beans
Elevate a classic side dish with this Paleo Perfectly Roasted Green Beans recipe, a simple yet flavor-packed option that's both healthy and satisfying. Fresh green beans are tossed with olive oil, minced garlic, and a touch of kosher salt and black pepper before being perfectly roasted to tender, slightly charred perfection. The addition of bright lemon zest and crunchy toasted almonds takes this dish to the next level, offering a delightful medley of textures and zesty flavors. Ready in just 25 minutes from start to finish, this paleo-friendly recipe is an ideal accompaniment to any meal, whether for a holiday feast or a quick weeknight dinner. Naturally gluten-free, dairy-free, and bursting with nutrients, these roasted green beans will become a go-to favorite in your healthy recipe roster. Perfect for anyone looking for easy paleo side dishes or ways to make vegetables irresistible!
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Ingredients
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 3 cloves garlic
- 0.5 teaspoons kosher salt
- 0.25 teaspoons freshly ground black pepper
- 1 teaspoon lemon zest
- 0.25 cup almonds
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Wash and thoroughly dry the green beans. Trim the ends if necessary.
Step 3
Place the green beans in a large mixing bowl. Add olive oil, minced garlic, kosher salt, and black pepper. Toss the green beans until evenly coated.
Step 4
Spread the green beans in a single layer on a large baking sheet, ensuring they are not overcrowded.
Step 5
Roast in the preheated oven for 10-12 minutes, tossing halfway through until the beans are tender and slightly charred.
Step 6
Meanwhile, lightly toast the almonds in a small skillet over medium heat until golden brown and fragrant, about 3-5 minutes stirring frequently. Remove from heat.
Step 7
After roasting, transfer the green beans to a serving platter. Add lemon zest and toasted almonds. Toss gently to combine.
Step 8
Adjust seasoning with additional salt and pepper if desired. Serve immediately while warm.
Nutrition Facts
| Serving size | (529.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 621.9 |
| Total Fat 46.6g | 0% |
| Saturated Fat 6.0g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 324.3mg | 0% |
| Total Carbohydrate 42.8g | 0% |
| Dietary Fiber 20.9g | 0% |
| Total Sugars 16.3g | |
| Protein 15.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 286.4mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 1006.7mg | 0% |
Source of Calories