Paleo Perfectly Roasted Cauliflower
Elevate your side dishes with this Paleo Perfectly Roasted Cauliflower, a simple yet flavor-packed recipe that delivers golden, tender florets kissed with smoky spices and a hint of garlic. In just 35 minutes, this low-carb, gluten-free dish brings out the natural sweetness of cauliflower, enhanced by a roasted caramelized crunch. Smoked paprika and garlic powder infuse the florets with bold flavor, while a garnish of fresh parsley adds a bright, herby finish. Whether you’re embracing a Paleo lifestyle or simply looking for a nutritious vegetable side, this recipe is your go-to for a healthy, easy-to-make crowd-pleaser. Perfect for weeknight dinners or as a light snack, it pairs beautifully with your favorite mains.
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Ingredients
- 1 Cauliflower head
- 3 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 0.5 teaspoon Smoked paprika
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Fresh parsley
Directions
Step 1
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.
Step 2
Remove the outer leaves from the cauliflower and trim the stem. Cut the cauliflower into bite-size florets and place them in a large mixing bowl.
Step 3
Drizzle the olive oil over the cauliflower florets and toss them well to ensure each piece is coated.
Step 4
In a small bowl, mix together the garlic powder, smoked paprika, salt, and black pepper.
Step 5
Sprinkle the spice mixture over the cauliflower and again toss to distribute the spices evenly over the florets.
Step 6
Spread the cauliflower florets in a single layer on the prepared baking sheet, ensuring that they aren’t overcrowded to allow even roasting.
Step 7
Roast the cauliflower in the preheated oven for 20-25 minutes, or until the florets are golden brown and tender, turning them halfway through the cooking time for even browning.
Step 8
Once done, remove from the oven and transfer to a serving dish.
Step 9
Garnish with chopped fresh parsley before serving for a burst of color and freshness.
Step 10
Serve immediately as a side dish or a light Paleo snack.
Nutrition Facts
| Serving size | (897.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 605.9 |
| Total Fat 44.4g | 0% |
| Saturated Fat 7.0g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1272.3mg | 0% |
| Total Carbohydrate 45.7g | 0% |
| Dietary Fiber 22.1g | 0% |
| Total Sugars 17.1g | |
| Protein 17.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 189.3mg | 0% |
| Iron 4.6mg | 0% |
| Potassium 1802.2mg | 0% |
Source of Calories