Paleo Peach Crumble

Indulge in the wholesome decadence of this Paleo Peach Crumble, a guilt-free dessert that’s bursting with juicy peaches and warm spices like cinnamon and nutmeg. This gluten-free, grain-free treat features a buttery crumble topping made with almond flour, coconut flour, and crunchy chopped pecans, all bound together with rich coconut oil and a touch of honey for natural sweetness. Perfectly golden and irresistibly fragrant, this healthier twist on a classic peach crumble is ready in just 45 minutes and makes the ultimate crowd-pleaser at any gathering. Serve it warm with a dollop of coconut milk ice cream for the ultimate paleo-friendly dessert experience!

Nutriscore Rating: 74/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 6

Ingredients

• 6 medium Peaches
• 2 tablespoons Lemon juice
• 1 tablespoon Arrowroot powder
• 1 teaspoon Ground cinnamon
• 0.25 teaspoon Ground nutmeg
• 1 cup Almond flour
• 0.25 cup Coconut flour
• 0.5 cup Chopped pecans
• 0.25 cup Coconut oil
• 3 tablespoons Honey
• 1 teaspoon Vanilla extract
• 0.25 teaspoon Salt

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Peel the peaches and slice them into thin wedges, then place them in a large mixing bowl.

Step 3

Add the lemon juice, arrowroot powder, ground cinnamon, and ground nutmeg to the peaches. Stir until the peaches are well coated.

Step 4

Transfer the peach mixture into a 9-inch baking dish, spreading them evenly across the bottom of the dish.

Step 5

In another bowl, combine the almond flour, coconut flour, and chopped pecans. Mix well.

Step 6

Melt the coconut oil in a small saucepan or microwave-safe bowl, then add it to the dry ingredients along with the honey, vanilla extract, and salt.

Step 7

Use a fork to stir and combine everything into a crumbly mixture.

Step 8

Sprinkle the crumble topping evenly over the peach filling in the baking dish.

Step 9

Place the dish in the preheated oven and bake for about 25 to 30 minutes, or until the topping is golden brown and the peach filling is bubbly.

Step 10

Remove the crumble from the oven and allow it to cool for a few minutes before serving.

Step 11

Serve warm, optionally with a scoop of coconut milk ice cream or your favorite dairy-free topping.

Nutrition Facts

Serving size	(1250.1g)

Amount per serving	% Daily Value*
Calories	2170.7

Total Fat 151.5g	0%
Saturated Fat 57.4g	0%
Polyunsaturated Fat 1.0g
Cholesterol 0mg	0%
Sodium 626.4mg	0%
Total Carbohydrate 195.5g	0%
Dietary Fiber 41.7g	0%
Total Sugars 139.2g
Protein 38.1g	0%

Vitamin D 0IU	0%
Calcium 342.2mg	0%
Iron 9.6mg	0%
Potassium 2220.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.3%

Protein: 6.6%

Carbs: 34.0%