Elevate your dinner table with this Paleo Oven Roasted Chicken, a simple yet flavorful recipe that's perfect for clean eating. This dish features a tender, four-pound whole chicken infused with the warm, aromatic flavors of fresh rosemary, thyme, and zesty lemon. Coated in extra virgin olive oil and seasoned with a robust blend of sea salt, black pepper, and paprika, this Paleo-friendly recipe delivers crispy, golden skin and juicy meat in every bite. With just 15 minutes of prep and an hour and a half in the oven, this wholesome, gluten-free meal is an easy go-to for weeknights or special occasions. Serve it alongside your favorite Paleo-friendly sides for a satisfying, nutritious feast the whole family will love!
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Preheat your oven to 425°F (220°C).
Rinse the chicken both inside and out under cold water, then pat dry with paper towels.
In a small bowl, mix together the sea salt, black pepper, and paprika.
Rub the chicken with extra virgin olive oil all over, ensuring it is well coated.
Season the chicken generously with the spice mixture, making sure to season the cavity as well.
Peel and smash the garlic cloves gently with the flat side of a knife.
Cut the lemon in half. Place the garlic, lemon halves, rosemary, and thyme sprigs inside the cavity of the chicken.
Truss the chicken legs using kitchen twine to ensure even cooking.
Place the chicken breast-side-up on a rack in a roasting pan or a baking dish.
Roast the chicken in the preheated oven for about 90 minutes, or until the internal temperature of the thickest part of the chicken reaches 165°F (75°C).
Remove the chicken from the oven and let it rest for about 10-15 minutes before carving.
Carve the chicken and serve with your choice of Paleo-friendly side dishes.
Serving size | (1925.7g) |
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Amount per serving | % Daily Value* |
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Calories | 544.4 |
Total Fat 43.1g | 0% |
Saturated Fat 8.2g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 136.1mg | 0% |
Sodium 2479.4mg | 0% |
Total Carbohydrate 11.6g | 0% |
Dietary Fiber 3.1g | 0% |
Total Sugars 1.6g | |
Protein 36.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 73.5mg | 0% |
Iron 3.2mg | 0% |
Potassium 586.3mg | 0% |
Source of Calories