Paleo Oven Baked Salmon

Experience the perfect balance of simplicity and flavor with this Paleo Oven Baked Salmon recipe, a wholesome and nutrient-packed dish that's as easy to prepare as it is delicious. Succulent salmon fillets are brushed with a zesty mixture of olive oil, fresh lemon juice, aromatic garlic, and fragrant dill, then baked to tender, flaky perfection in just 20 minutes. Topped with a slice of lemon for a burst of citrusy brightness, this recipe is entirely Paleo-friendly, gluten-free, and low-carb, making it a healthy choice for weeknight dinners or special occasions. Serve this quick and elegant dish alongside your favorite vegetables or a crisp salad for a satisfying, clean-eating meal that everyone will love.

Nutriscore Rating: 67/100

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Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

4 pieces Salmon fillets
2 tablespoons Olive oil
2 tablespoons Lemon juice
3 pieces Garlic cloves
2 tablespoons Fresh dill
1 teaspoon Salt
0.5 teaspoon Black pepper
1 whole Lemon slices

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Line a baking sheet with parchment paper or aluminum foil to prevent sticking.

Step 3

In a small bowl, mix together the olive oil, lemon juice, minced garlic, chopped dill, salt, and black pepper.

Step 4

Place the salmon fillets, skin side down, on the prepared baking sheet.

Step 5

Brush each salmon fillet generously with the prepared olive oil mixture.

Step 6

Place a lemon slice on top of each salmon fillet for extra flavor.

Step 7

Bake in the preheated oven for 18-20 minutes or until the salmon is opaque and flakes easily with a fork.

Step 8

Remove from the oven and let rest for a couple of minutes before serving.

Step 9

Serve hot with your choice of Paleo-friendly sides.

Portion size

Nutrition Facts

Serving size	(635.8g)

Amount per serving	% Daily Value*
Calories	1213.4

Total Fat 84.3g	0%
Saturated Fat 12.4g	0%
Polyunsaturated Fat 2.7g
Cholesterol 200mg	0%
Sodium 2766.2mg	0%
Total Carbohydrate 11.5g	0%
Dietary Fiber 6.4g	0%
Total Sugars 2.2g
Protein 105.6g	0%

Vitamin D 0IU	0%
Calcium 44.7mg	0%
Iron 4.1mg	0%
Potassium 188.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%

Protein: 34.4%

Carbs: 3.7%