Paleo Oven-Baked Salmon Fillet
Elevate your dinner table with this mouthwatering Paleo Oven-Baked Salmon Fillet, a perfect blend of simplicity and sophistication. Packed with fresh, wholesome ingredients, this paleo-friendly recipe combines tender, flaky salmon with the zesty brightness of lemon zest and juice, the aromatic depth of fresh parsley and dill, and a subtle kick from garlic and black pepper. With just 10 minutes of prep time and a quick 15-minute bake, this dish is ideal for busy weeknights or elegant gatherings. Garnished with vibrant lemon slices and paired with your favorite roasted vegetables or salad, this gluten-free, dairy-free salmon recipe is as healthy as it is delicious. Perfect for health-conscious foodies and paleo diet enthusiasts, this easy oven-baked salmon is guaranteed to become a weeknight staple.
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Ingredients
- 4 pieces salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 2 tablespoons fresh parsley
- 1 tablespoon fresh dill
- 2 cloves minced garlic
- 1 teaspoon sea salt
- 0.5 teaspoon black pepper
- 1 whole lemon, sliced
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Place the salmon fillets on the prepared baking sheet, skin-side down.
Step 3
In a small bowl, whisk together the olive oil, lemon zest, lemon juice, minced garlic, sea salt, and black pepper.
Step 4
Brush the salmon fillets with the olive oil mixture, ensuring the tops are evenly coated.
Step 5
Sprinkle the chopped fresh parsley and dill over the salmon fillets.
Step 6
Arrange the lemon slices over each salmon fillet for decoration and added flavor.
Step 7
Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
Step 8
Remove from the oven and let it rest for a few minutes before serving.
Step 9
Serve the salmon hot with your choice of Paleo-friendly sides, such as roasted vegetables or a fresh salad.
Nutrition Facts
| Serving size | (639.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1213.5 |
| Total Fat 84.4g | 0% |
| Saturated Fat 12.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 200mg | 0% |
| Sodium 2853.2mg | 0% |
| Total Carbohydrate 11.2g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 2.3g | |
| Protein 105.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 41.6mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 225.5mg | 0% |
Source of Calories