Paleo No-Bake Oat Energy Balls

Satisfy your snack cravings the healthy way with these Paleo No-Bake Oat Energy Balls, a nutritious twist on the classic energy bite that’s grain-free and completely guilt-free! Packed with wholesome ingredients like almond flour, chopped walnuts, sunflower seeds, and ground flaxseed, these energy balls are naturally sweetened with Medjool dates and subtly spiced with vanilla and cinnamon. The combination of almond butter and coconut oil creates a rich, satisfying texture, while shredded coconut adds a delightful hint of tropical flavor. Ready in just 20 minutes with no baking required, these energy bites are perfect for meal prep, on-the-go snacking, or a post-workout treat. Refrigerate or freeze for easy storage and enjoy a paleo-friendly energy boost whenever you need it!

Nutriscore Rating: 63/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 20

Ingredients

• 1 cup Almond flour
• 0.5 cup Finely chopped walnuts
• 0.5 cup Sunflower seeds
• 0.25 cup Ground flaxseed
• 0.25 cup Unsweetened shredded coconut
• 10 pieces Medjool dates, pitted
• 0.5 cup Almond butter
• 2 tablespoons Coconut oil, melted
• 1 teaspoon Vanilla extract
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Sea salt

Directions

Step 1

Place the pitted Medjool dates in a small bowl and cover them with warm water for about 5 minutes to soften.

Step 2

Drain the dates and add them to a food processor. Pulse until they form a thick paste.

Step 3

Add almond flour, chopped walnuts, sunflower seeds, ground flaxseed, and shredded coconut into the food processor with the date paste. Pulse until the ingredients are well combined.

Step 4

Add almond butter, melted coconut oil, vanilla extract, cinnamon, and sea salt to the mixture in the food processor.

Step 5

Pulse again until all ingredients are well mixed, forming a dough-like consistency.

Step 6

Line a baking sheet with parchment paper.

Step 7

Scoop about 1 tablespoon of the mixture and roll it between your palms to form a ball. Place the ball onto the parchment-lined baking sheet.

Step 8

Repeat the rolling process until all the mixture has been used.

Step 9

Place the baking sheet in the refrigerator for at least 30 minutes to allow the energy balls to firm up.

Step 10

Store the energy balls in an airtight container in the refrigerator for up to one week or in the freezer for up to one month.

Nutrition Facts

Serving size	(505.0g)

Amount per serving	% Daily Value*
Calories	2889.7

Total Fat 238.7g	0%
Saturated Fat 51.2g	0%
Polyunsaturated Fat 23.7g
Cholesterol 0mg	0%
Sodium 597.6mg	0%
Total Carbohydrate 140.8g	0%
Dietary Fiber 47.9g	0%
Total Sugars 70.8g
Protein 77.3g	0%

Vitamin D 0IU	0%
Calcium 741.4mg	0%
Iron 14.1mg	0%
Potassium 2577.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.1%

Protein: 10.2%

Carbs: 18.6%