Embrace a creamy, dairy-free twist on a beloved classic with this Paleo Matcha Milk Tea recipe! Crafted with antioxidant-rich matcha powder, full-fat coconut milk, and a touch of honey for natural sweetness, this beverage is as nutritious as it is indulgent. The recipe combines warm and earthy vanilla extract with a hint of sea salt to create a perfectly balanced flavor profile. Served over ice, it’s a refreshing and energizing treat that comes together in just 10 minutes, making it an ideal drink for busy mornings or leisurely afternoons. Whether you're following a paleo lifestyle or simply enjoy wholesome, flavorful beverages, this iced matcha milk tea is sure to become your new favorite sip.
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In a small saucepan, combine 1 cup of coconut milk and 0.5 cup of water. Heat over medium-low until warm but not boiling.
In a small bowl, mix 1 teaspoon of matcha powder with a small amount of the warm coconut milk mixture to form a smooth paste. This ensures no clumps form in your tea.
Add the matcha paste back into the saucepan and stir until fully incorporated.
Stir in 1 tablespoon of honey, 0.5 teaspoon of vanilla extract, and a pinch of sea salt. Taste and adjust sweetness if needed.
Remove the mixture from heat and allow it to slightly cool.
Fill two cups with 0.5 cup of ice cubes each.
Pour the matcha mixture over the ice and stir gently.
Serve immediately and enjoy your refreshing Paleo Matcha Milk Tea!
Serving size | (505.5g) |
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Amount per serving | % Daily Value* |
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Calories | 628 |
Total Fat 57.2g | 0% |
Saturated Fat 50.7g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 205.9mg | 0% |
Total Carbohydrate 31.9g | 0% |
Dietary Fiber 6.3g | 0% |
Total Sugars 25.5g | |
Protein 6.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 46.5mg | 0% |
Iron 7.6mg | 0% |
Potassium 646.5mg | 0% |
Source of Calories