Paleo Masala Chips
Indulge in the bold, zesty flavors of Paleo Masala Chips—a healthy, gluten-free twist on a classic snack that’s perfect for any occasion! Made with thinly sliced sweet potatoes, these crisp and golden chips are coated in a vibrant blend of Indian spices, including cumin, coriander, garam masala, and turmeric, for a mouthwatering depth of flavor. A drizzle of fresh lemon juice adds a tangy kick, while a sprinkle of chopped cilantro offers a fresh, herbal finish. Baked to perfection for ultimate crunch, these chips are not only paleo-friendly but also naturally vegan and dairy-free. Whether served as a crowd-pleasing appetizer, a side dish, or a guilt-free late-night snack, these spiced sweet potato chips are as versatile as they are delicious. Ready in under 45 minutes, they’ll bring spice and flair to your snacking game!
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Ingredients
- 2 large sweet potatoes
- 3 tablespoons olive oil
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 0.5 teaspoon ground turmeric
- 0.5 teaspoon red chili powder
- 1 teaspoon garam masala
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon lemon juice
- 2 tablespoons fresh cilantro
Directions
Step 1
Preheat your oven to 400°F (200°C) and line two baking sheets with parchment paper.
Step 2
Peel the sweet potatoes and slice them into thin, even chips. A mandoline slicer can help achieve uniform thickness.
Step 3
In a large mixing bowl, combine olive oil, ground cumin, ground coriander, ground turmeric, red chili powder, garam masala, salt, and black pepper.
Step 4
Add the sweet potato slices to the spice mixture and toss until they are evenly coated.
Step 5
Arrange the spiced sweet potato slices in a single layer on the prepared baking sheets, ensuring they do not overlap for even cooking.
Step 6
Bake in the preheated oven for 15 minutes, then flip the chips and bake for another 10 to 15 minutes, or until they are crispy and golden brown.
Step 7
Remove from the oven and drizzle with fresh lemon juice.
Step 8
Garnish with chopped fresh cilantro and serve immediately for the best crunch.
Nutrition Facts
| Serving size | (438.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 725.5 |
| Total Fat 43.6g | 0% |
| Saturated Fat 6.7g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1390.7mg | 0% |
| Total Carbohydrate 79.8g | 0% |
| Dietary Fiber 13.8g | 0% |
| Total Sugars 16.9g | |
| Protein 7.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 173.4mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 217.4mg | 0% |
Source of Calories