Nutrition Facts for Paleo marinated beef

Paleo Marinated Beef

Savor the bold, herbaceous flavors of Paleo Marinated Beef—a protein-packed, gluten-free recipe that’s perfect for grill nights and Paleo enthusiasts alike. This dish features tender beef sirloin infused with a marinade of coconut aminos, fresh lemon juice, garlic, and fragrant herbs like rosemary and thyme, creating a mouthwatering balance of savory and zesty notes. With just 20 minutes of prep, followed by a simple grill, this recipe delivers a juicy, perfectly seared steak in no time. Ideal for meal prepping or an elegant dinner, serve it with roasted vegetables or a crisp salad to complete your Paleo-friendly feast. Whether you're a health-conscious foodie or a grill aficionado, this dish is sure to impress!

Nutriscore Rating: 58/100
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Image of Paleo Marinated Beef
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 pounds beef sirloin
  • 0.25 cups olive oil
  • 0.5 cups coconut aminos
  • 0.25 cups fresh lemon juice
  • 4 cloves garlic cloves, minced
  • 2 tablespoons fresh rosemary, chopped
  • 2 tablespoons fresh thyme, chopped
  • 1 teaspoon black pepper, freshly ground
  • 1 teaspoon sea salt
  • 0.5 teaspoons red pepper flakes

Directions

Step 1

In a medium bowl, combine olive oil, coconut aminos, fresh lemon juice, minced garlic, rosemary, thyme, freshly ground black pepper, sea salt, and red pepper flakes. Stir well to mix all the ingredients.

Step 2

Place the beef sirloin in a large resealable plastic bag or shallow dish. Pour the marinade over the beef, ensuring the meat is fully coated.

Step 3

Seal the bag or cover the dish with plastic wrap and marinate in the refrigerator for at least 2 hours, or overnight for best results.

Step 4

Preheat your grill to medium-high heat. If using a grill pan, make sure to heat it well before cooking.

Step 5

Remove the beef from the marinade and discard the marinade.

Step 6

Place the beef on the grill and cook for about 5-7 minutes on each side, or until desired doneness is reached. Use a meat thermometer to check the internal temperature if desired; 135°F for medium-rare, 145°F for medium.

Step 7

Allow the beef to rest for 5 minutes before slicing against the grain for serving.

Step 8

Serve the Paleo Marinated Beef with your favorite Paleo-friendly side dishes.

Nutrition Facts

Serving size (1167.9g)
Amount per serving % Daily Value*
Calories 2879.6
Total Fat 192.0g 0%
Saturated Fat 63.2g 0%
Polyunsaturated Fat 5.3g
Cholesterol 811.1mg 0%
Sodium 5024.0mg 0%
Total Carbohydrate 35.2g 0%
Dietary Fiber 2.2g 0%
Total Sugars 25.3g
Protein 243.7g 0%
Vitamin D 0IU 0%
Calcium 260.2mg 0%
Iron 27.3mg 0%
Potassium 3567.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.8%
Protein: 34.3%
Carbs: 5.0%