Paleo Keto Nutty Crunch
Satisfy your crunchy cravings with this irresistible Paleo Keto Nutty Crunch—a low-carb, gluten-free snack that's as nourishing as it is delicious. Loaded with wholesome ingredients like almonds, walnuts, pecans, and a touch of shredded coconut, this recipe combines healthy fats with the nutrient power of chia and flaxseeds. A rich blend of coconut oil, cinnamon, vanilla, and a hint of liquid stevia ties it all together, delivering a subtly sweet and spiced flavor. Baked to golden perfection, this nutty mix is perfect for keto dieters, paleo enthusiasts, or anyone seeking a guilt-free, make-ahead snack. Enjoy it as a grab-and-go treat, sprinkle it over yogurt for added crunch, or use it as a topping for smoothie bowls. Ready in just 30 minutes, this easy-to-make recipe proves that healthy snacking can be both convenient and crave-worthy!
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Ingredients
- 1 cup almonds
- 1 cup walnuts
- 1 cup pecans
- 0.5 cup unsweetened shredded coconut
- 2 tablespoons chia seeds
- 2 tablespoons flaxseeds
- 2 tablespoons coconut oil
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 0.5 teaspoon sea salt
- 10 drops liquid stevia
Directions
Step 1
Preheat your oven to 325°F (163°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the almonds, walnuts, pecans, unsweetened shredded coconut, chia seeds, and flaxseeds.
Step 3
In a small saucepan over low heat, melt the coconut oil. Add the vanilla extract, ground cinnamon, sea salt, and liquid stevia to the melted oil and stir to combine.
Step 4
Pour the coconut oil mixture over the nut and seed mixture. Toss everything together until the nuts and seeds are well coated.
Step 5
Spread the mixture evenly on the prepared baking sheet in a single layer.
Step 6
Bake in the preheated oven for 15-20 minutes, stirring halfway through, until the nuts are golden and fragrant.
Step 7
Remove from the oven and let cool completely on the baking sheet. The mixture will continue to crisp up as it cools.
Step 8
Break into clusters and store in an airtight container at room temperature.
Nutrition Facts
| Serving size | (481.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3086.1 |
| Total Fat 290.7g | 0% |
| Saturated Fat 66.9g | 0% |
| Polyunsaturated Fat 83.6g | |
| Cholesterol 0mg | 0% |
| Sodium 1194.1mg | 0% |
| Total Carbohydrate 86.7g | 0% |
| Dietary Fiber 58.1g | 0% |
| Total Sugars 16.1g | |
| Protein 66.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 783.9mg | 0% |
| Iron 16.5mg | 0% |
| Potassium 1455.8mg | 0% |
Source of Calories