Paleo Homemade Mango Ice Cream
Indulge in the creamy, tropical delight of Paleo Homemade Mango Ice Cream—a dairy-free, guilt-free treat that's as easy to make as it is to enjoy! This recipe combines the natural sweetness of ripe mangoes, the rich creaminess of full-fat coconut milk, and a touch of raw honey for a perfectly balanced flavor. Hints of vanilla extract and a splash of lemon juice amplify the refreshing tropical notes, while its simplicity makes it ideal for a quick 15-minute prep. Using an ice cream maker, you’ll achieve a luscious, churned texture, perfect for savoring immediately or freezing for later indulgence. Serve this paleo-friendly dessert to satisfy your craving for something sweet yet wholesome—ideal for summer gatherings, family desserts, or a refreshing snack on a warm day!
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Ingredients
- 2 large ripe mangoes
- 1 can (13.5 oz) full-fat coconut milk
- 1 tablespoon raw honey
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
Directions
Step 1
Peel the mangoes and cut the flesh away from the pit. Cut the mango flesh into chunks. You should have about 2 cups of mango chunks.
Step 2
In a blender, combine the mango chunks, coconut milk, honey, vanilla extract, and lemon juice.
Step 3
Blend on high until the mixture is completely smooth and creamy. Taste and adjust sweetness if necessary.
Step 4
Pour the mango mixture into an ice cream maker and churn according to the manufacturer's instructions. This usually takes about 20-25 minutes.
Step 5
If you prefer a firmer ice cream, transfer the churned ice cream to an airtight container and freeze for an additional 2-3 hours.
Step 6
Before serving, let the ice cream sit at room temperature for a few minutes to soften slightly for easy scooping.
Step 7
Scoop the paleo mango ice cream into bowls and serve immediately. Enjoy!
Nutrition Facts
| Serving size | (1107.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1424.6 |
| Total Fat 99.2g | 0% |
| Saturated Fat 86.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 69.5mg | 0% |
| Total Carbohydrate 142.4g | 0% |
| Dietary Fiber 19.6g | 0% |
| Total Sugars 122.9g | |
| Protein 15.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 138.5mg | 0% |
| Iron 13.5mg | 0% |
| Potassium 2209.1mg | 0% |
Source of Calories