Recreate the classic crunch and creaminess of everyone's favorite coleslaw with a healthier twist in this Paleo Homemade KFC Coleslaw recipe. Packed with finely shredded green and purple cabbage, crisp carrots, and fresh green onions, this vibrant slaw gets its signature tangy-sweet flavor from a paleo-friendly dressing made with honey, apple cider vinegar, and Dijon mustard. The use of paleo mayonnaise ensures a creamy texture without compromising dietary goals, while a hint of lemon juice brightens every bite. Ready in just 15 minutes, this gluten-free and dairy-free side dish is perfect for picnics, barbecues, or as a fresh, zesty pairing to your favorite paleo main course. Serve it chilled for an irresistible, guilt-free taste of nostalgia!
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Finely shred 4 cups of green cabbage using a mandoline slicer or a sharp knife and place in a large mixing bowl.
Peel and grate 2 medium carrots and add them to the bowl with the cabbage.
Shred 1 cup of purple cabbage and add it to the bowl with the other vegetables.
Thinly slice 2 stalks of green onions and mix them with the cabbage and carrots.
In a separate small bowl, whisk together 0.5 cup of paleo mayonnaise, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, 1 tablespoon of lemon juice, and 1 teaspoon of Dijon mustard.
Season the dressing with 0.5 teaspoon of sea salt and 0.25 teaspoon of black pepper, mixing well until smooth and creamy.
Pour the dressing over the shredded vegetable mixture and toss until all the vegetables are well coated.
Cover the coleslaw and refrigerate for at least 1 hour to let the flavors meld together before serving.
Toss the coleslaw again before serving to redistribute the dressing, and enjoy your crunchy, creamy Paleo Homemade KFC Coleslaw!
Serving size | (680.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1016.5 |
Total Fat 88.1g | 0% |
Saturated Fat 11.9g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 39.3mg | 0% |
Sodium 2103.2mg | 0% |
Total Carbohydrate 52.6g | 0% |
Dietary Fiber 12.6g | 0% |
Total Sugars 35.3g | |
Protein 6.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 206.6mg | 0% |
Iron 3.5mg | 0% |
Potassium 1180.1mg | 0% |
Source of Calories