Nutrition Facts for Paleo hibachi shrimp

Paleo Hibachi Shrimp

Savor the bold and vibrant flavors of this Paleo Hibachi Shrimp, a quick and easy dish that's perfect for weeknight dinners or an impressive appetizer. Succulent shrimp are marinated in a tantalizing blend of coconut aminos, sesame oil, garlic, and ginger, creating a savory-sweet umami profile with just a hint of natural sweetness from honey. Cooked to tender perfection on a hot skillet or hibachi grill, these shrimp are ready in minutes and garnished with fresh green onions for a pop of color and flavor. Served with lemon wedges for a zesty finishing touch, this gluten-free, soy-free, and paleo-friendly recipe delivers restaurant-quality results in the comfort of your kitchen. Perfectly complements cauliflower rice or sautéed veggies for a complete paleo meal!

Nutriscore Rating: 69/100
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Image of Paleo Hibachi Shrimp
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 3 tablespoons coconut aminos
  • 2 tablespoons sesame oil
  • 3 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 teaspoon honey
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 2 green onions, sliced
  • 4 pieces lemon wedges

Directions

Step 1

In a medium bowl, combine coconut aminos, sesame oil, minced garlic, grated ginger, honey, sea salt, and black pepper to make the marinade.

Step 2

Add the shrimp to the bowl and toss to coat evenly. Cover and refrigerate for about 15 minutes to marinate.

Step 3

Heat a large skillet or hibachi grill over medium-high heat.

Step 4

Once the skillet is hot, add the marinated shrimp in a single layer. Sear for about 2-3 minutes on each side or until the shrimp are pink and cooked through.

Step 5

Remove the shrimp from the heat and transfer to a serving platter.

Step 6

Garnish the shrimp with sliced green onions.

Step 7

Serve immediately with lemon wedges on the side for squeezing over the shrimp.

Nutrition Facts

Serving size (609.7g)
Amount per serving % Daily Value*
Calories 795.0
Total Fat 29.5g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 11.7g
Cholesterol 857.3mg 0%
Sodium 2482.8mg 0%
Total Carbohydrate 23.5g 0%
Dietary Fiber 1.8g 0%
Total Sugars 16.2g
Protein 110.1g 0%
Vitamin D 0IU 0%
Calcium 364.8mg 0%
Iron 2.2mg 0%
Potassium 1356.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.2%
Protein: 55.1%
Carbs: 11.8%