Paleo Hibachi Chicken
Bring the bold flavors of a Japanese steakhouse to your kitchen with this Paleo Hibachi Chicken recipe! Perfectly seasoned strips of tender chicken are stir-fried alongside vibrant vegetables like zucchini, carrots, and button mushrooms in a savory blend of coconut aminos, garlic, and ginger. This quick and healthy dish is cooked in coconut oil, keeping it dairy-free and ideal for a paleo lifestyle. Topped with sesame seeds and fresh green onions for a hint of crunch and garnish, this protein-packed meal is ready in just 40 minutes, making it a fantastic option for weeknight dinners. Serve it on its own or with cauliflower rice for a satisfying, grain-free twist on a Japanese classic.
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Ingredients
- 1.5 pounds boneless, skinless chicken breasts
- 0.5 cup coconut aminos
- 2 tablespoons coconut oil
- 2 cloves minced garlic
- 1 teaspoon ginger, grated
- 2 medium zucchini
- 2 carrots, julienned
- 8 ounces button mushrooms, sliced
- 3 green onions, chopped
- 1 tablespoon sesame seeds
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Slice the chicken breasts into thin strips and season with salt and black pepper.
Step 2
In a large skillet over medium-high heat, add 1 tablespoon of coconut oil.
Step 3
Once the oil is hot, add the chicken strips and cook until they are no longer pink inside, about 5-7 minutes.
Step 4
Remove the chicken from the skillet and set it aside.
Step 5
In the same skillet, add the remaining 1 tablespoon of coconut oil.
Step 6
Add minced garlic and grated ginger, and sauté for about 1 minute until fragrant.
Step 7
Add the sliced mushrooms, julienned carrots, and zucchini to the skillet and stir-fry for 5-6 minutes until they are slightly tender.
Step 8
Return the chicken to the skillet, add coconut aminos, and toss everything together to combine.
Step 9
Cook for another 2-3 minutes until the chicken is well coated and everything is heated through.
Step 10
Sprinkle chopped green onions and sesame seeds over the top before serving.
Step 11
Serve hot and enjoy your Paleo Hibachi Chicken!
Nutrition Facts
| Serving size | (1968.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1849.2 |
| Total Fat 60.1g | 0% |
| Saturated Fat 31.2g | 0% |
| Polyunsaturated Fat 2.5g | |
| Cholesterol 578.3mg | 0% |
| Sodium 5340.5mg | 0% |
| Total Carbohydrate 88.5g | 0% |
| Dietary Fiber 22.3g | 0% |
| Total Sugars 54.5g | |
| Protein 231.9g | 0% |
| Vitamin D 29.5IU | 0% |
| Calcium 443.9mg | 0% |
| Iron 14.4mg | 0% |
| Potassium 5021.1mg | 0% |
Source of Calories