Paleo Healthy Protein Power Bowl
Elevate your mealtime with this vibrant and nutritious Paleo Healthy Protein Power Bowl, a complete meal that's packed with flavor, protein, and wholesome ingredients. This recipe features juicy grilled chicken breast seasoned with paprika and garlic powder, served atop a bed of fresh mixed greens. It's loaded with colorful cherry tomatoes, crisp cucumber slices, creamy avocado, and perfectly quartered hard-boiled eggs, all topped with a satisfying crunch of almonds. Drizzled with heart-healthy olive oil, this protein-rich bowl is paleo-friendly, gluten-free, and ready in just 35 minutes from prep to plate. Perfect for meal prep or a quick, nourishing lunch, this dish is the ultimate combination of healthy and delicious.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 large Chicken breast
- 2 tablespoons Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 teaspoon Paprika
- 0.25 teaspoon Garlic powder
- 3 cups Mixed greens
- 1 cup Cherry tomatoes
- 1 medium Cucumber
- 1 large Avocado
- 2 large Hard-boiled eggs
- 0.25 cup Almonds
Directions
Step 1
Preheat the grill or a grill pan over medium-high heat.
Step 2
Brush the chicken breast with 1 tablespoon of olive oil and season it with salt, black pepper, paprika, and garlic powder.
Step 3
Grill the chicken breast for about 7-9 minutes on each side, or until fully cooked with an internal temperature of 165°F (75°C). Remove from the grill and let it rest for 5 minutes before slicing it into strips.
Step 4
While the chicken is cooling, prepare the vegetables. Halve the cherry tomatoes, slice the cucumber, and dice the avocado.
Step 5
Peel and slice the hard-boiled eggs into quarters.
Step 6
In a large serving bowl, arrange the mixed greens as the base.
Step 7
Top the greens with the sliced cucumber, halved cherry tomatoes, diced avocado, and sliced hard-boiled eggs.
Step 8
Add the sliced grilled chicken on top of the vegetables.
Step 9
Sprinkle the almonds over the bowl.
Step 10
Drizzle the remaining tablespoon of olive oil over the entire bowl or your choice of dressing as preferred.
Step 11
Toss everything together just before serving, or serve as is for a composed look.
Nutrition Facts
| Serving size | (972.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1225.8 |
| Total Fat 91.3g | 0% |
| Saturated Fat 14.5g | 0% |
| Polyunsaturated Fat 9.0g | |
| Cholesterol 540mg | 0% |
| Sodium 1876.3mg | 0% |
| Total Carbohydrate 42.4g | 0% |
| Dietary Fiber 22.8g | 0% |
| Total Sugars 11.0g | |
| Protein 70.1g | 0% |
| Vitamin D 100IU | 0% |
| Calcium 283.3mg | 0% |
| Iron 7.6mg | 0% |
| Potassium 2504.9mg | 0% |
Source of Calories