Nutrition Facts for Paleo grilled jumbo shrimp

Paleo Grilled Jumbo Shrimp

Fire up the grill for this vibrant and flavorful Paleo Grilled Jumbo Shrimp recipe! Perfectly seasoned with a zesty marinade of lime juice, lime zest, garlic, and a smoky blend of paprika and cumin, these jumbo shrimp are bursting with bold, citrusy flavors in every bite. This paleo-friendly dish is not only quick to prepare—ready in just 25 minutes—but also incredibly versatile, making it a showstopper for weeknight dinners or your next barbecue. Finished with a sprinkle of fresh cilantro and crisp grill marks, these succulent shrimp can be served solo, as part of a fresh salad, or alongside roasted veggies for a complete, healthy meal. Whether you're following a paleo lifestyle or just craving something light and delicious, this grilled shrimp dish is a must-try!

Nutriscore Rating: 68/100
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Image of Paleo Grilled Jumbo Shrimp
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 16 pieces jumbo shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 medium lime, juiced
  • 1 teaspoon lime zest
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon ground cumin
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh cilantro, chopped

Directions

Step 1

Place the peeled and deveined jumbo shrimp in a large mixing bowl.

Step 2

In a small bowl, whisk together the olive oil, minced garlic, lime juice, and lime zest.

Step 3

Pour the marinade over the shrimp, ensuring they are evenly coated.

Step 4

Sprinkle the smoked paprika, ground cumin, sea salt, and black pepper over the shrimp. Toss gently to combine.

Step 5

Cover the bowl with plastic wrap and let the shrimp marinate in the refrigerator for at least 15 minutes.

Step 6

Preheat your grill to medium-high heat, approximately 400°F (200°C).

Step 7

Thread the shrimp onto metal or soaked wooden skewers, making sure they are not too tightly packed.

Step 8

Place the shrimp skewers on the hot grill and cook for approximately 2 to 3 minutes per side, or until the shrimp are opaque and have grill marks.

Step 9

Once cooked, remove from the grill and sprinkle with fresh cilantro before serving.

Step 10

Serve the grilled shrimp immediately, either on their own or as part of a salad or with a side of grilled veggies.

Nutrition Facts

Serving size (327.7g)
Amount per serving % Daily Value*
Calories 523.7
Total Fat 29.4g 0%
Saturated Fat 4.7g 0%
Polyunsaturated Fat 2.7g
Cholesterol 453.6mg 0%
Sodium 1435.4mg 0%
Total Carbohydrate 9.0g 0%
Dietary Fiber 1.7g 0%
Total Sugars 0.9g
Protein 58.9g 0%
Vitamin D 0IU 0%
Calcium 209.2mg 0%
Iron 2.6mg 0%
Potassium 797.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%
Protein: 43.9%
Carbs: 6.7%