Nutrition Facts for Paleo grilled honey garlic pork skewers

Paleo Grilled Honey Garlic Pork Skewers

Transform your next barbecue with these irresistible Paleo Grilled Honey Garlic Pork Skewers, a flavorful and health-conscious option perfect for summer gatherings. Tender pork tenderloin cubes are marinated in a zesty blend of raw honey, coconut aminos, fresh ginger, garlic, and lemon juice, infusing every bite with a delectable balance of sweet, savory, and tangy flavors. Cooked to perfection on the grill, these skewers achieve a beautiful char that enhances their bold taste while keeping them juicy and tender. With just 20 minutes of prep, they’re simple to make yet packed with Paleo-friendly goodness. Pair them with a crisp salad or roasted veggies for a wholesome, crowd-pleasing meal that’s as nutritious as it is delicious.

Nutriscore Rating: 60/100
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Image of Paleo Grilled Honey Garlic Pork Skewers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 pound pork tenderloin
  • 3 tablespoons raw honey
  • 3 tablespoons coconut aminos
  • 2 tablespoons olive oil
  • 4 cloves garlic
  • 1 inch piece fresh ginger
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon lemon juice
  • 8 pieces bamboo skewers

Directions

Step 1

Cut the pork tenderloin into 1-inch cubes and set aside.

Step 2

In a large mixing bowl, combine raw honey, coconut aminos, olive oil, minced garlic, grated ginger, sea salt, black pepper, and lemon juice. Mix well to create the marinade.

Step 3

Place the pork cubes into the marinade, ensuring each piece is well-coated. Cover and refrigerate for at least 1 hour, ideally overnight, for maximum flavor.

Step 4

Soak the bamboo skewers in water for at least 30 minutes to prevent them from burning on the grill.

Step 5

Once the pork has marinated, thread the cubes onto the soaked skewers, leaving a little space between each piece to ensure even cooking.

Step 6

Preheat your grill to medium-high heat. If using charcoal, ensure the coals are nice and hot with a light ash coating.

Step 7

Place the skewers on the grill and cook for about 12-15 minutes, turning occasionally, until the pork is cooked through and has a nice char on the outside.

Step 8

Remove the skewers from the grill and let them rest for a few minutes before serving.

Step 9

Serve warm and enjoy as a delicious Paleo meal with a side of fresh greens or roasted vegetables.

Nutrition Facts

Serving size (711.9g)
Amount per serving % Daily Value*
Calories 1162.1
Total Fat 43.5g 0%
Saturated Fat 9.7g 0%
Polyunsaturated Fat 4.9g
Cholesterol 308.4mg 0%
Sodium 4677.4mg 0%
Total Carbohydrate 68.1g 0%
Dietary Fiber 0.9g 0%
Total Sugars 54.8g
Protein 112.7g 0%
Vitamin D 36.3IU 0%
Calcium 56.9mg 0%
Iron 5.7mg 0%
Potassium 2219.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 40.4%
Carbs: 24.4%