Paleo Grilled Beef Short Ribs
Elevate your summer grilling game with these mouthwatering Paleo Grilled Beef Short Ribs, a recipe that combines tender, juicy meat with bold, herbaceous flavors. Marinated in a savory blend of coconut aminos, fresh lemon juice, garlic, and aromatic herbs like rosemary and thyme, these short ribs are packed with paleo-friendly ingredients that deliver big on taste. Perfectly grilled to achieve a caramelized exterior with a smoky char, they're a crowd-pleasing centerpiece for any barbecue or weeknight dinner. Ready in just 45 minutes (plus marination time), these short ribs pair beautifully with your favorite paleo sides like roasted vegetables or a crisp salad. Indulge in this easy-to-make, protein-packed recipe that’s gluten-free, dairy-free, and perfect for fans of clean eating!
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Ingredients
- 2 pounds beef short ribs
- 3 tablespoons olive oil
- 1 quarter cup coconut aminos
- 2 tablespoons fresh lemon juice
- 3 units garlic cloves, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
In a small bowl, combine olive oil, coconut aminos, fresh lemon juice, minced garlic, chopped rosemary, chopped thyme, salt, and black pepper. Mix well to create the marinade.
Step 2
Place the beef short ribs in a large resealable plastic bag or a shallow dish. Pour the marinade over the ribs, ensuring they are evenly coated.
Step 3
Seal the bag or cover the dish with plastic wrap, and refrigerate for at least 2 hours or overnight for maximum flavor.
Step 4
Preheat your grill to medium-high heat. Remove the ribs from the marinade and let any excess marinade drip off.
Step 5
Place the short ribs on the grill. Cook for about 5-7 minutes on each side, or until they reach your desired level of doneness.
Step 6
Use a meat thermometer to check that the internal temperature of the ribs has reached at least 145°F (63°C) for medium rare.
Step 7
Once cooked, remove the ribs from the grill and let them rest for 5 minutes before serving.
Step 8
Serve the grilled beef short ribs with your favorite paleo side dishes, and enjoy!
Nutrition Facts
| Serving size | (1234.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2935.7 |
| Total Fat 170.0g | 0% |
| Saturated Fat 56.4g | 0% |
| Polyunsaturated Fat 9.1g | |
| Cholesterol 607.8mg | 0% |
| Sodium 12518.6mg | 0% |
| Total Carbohydrate 163.5g | 0% |
| Dietary Fiber 3.7g | 0% |
| Total Sugars 137.8g | |
| Protein 165.9g | 0% |
| Vitamin D 72.6IU | 0% |
| Calcium 235.4mg | 0% |
| Iron 13.2mg | 0% |
| Potassium 2745.8mg | 0% |
Source of Calories