Paleo Fruity Pebbles Donut

Indulge in a guilt-free treat with these Paleo Fruity Pebbles Donuts, a wholesome twist on a childhood favorite! Bursting with natural flavors from freeze-dried strawberries and blueberries, these grain-free donuts are made with a blend of almond and coconut flour for a perfectly moist and tender texture. Sweetened with honey and topped with vibrant, unsweetened rainbow coconut flakes, these donuts offer a colorful, nutritious alternative to sugary cereals. Ready in just 30 minutes, they’re a delightful breakfast option, snack, or dessert for anyone following a paleo diet or seeking gluten-free indulgence. Treat your taste buds to this fun, fruity creation that’s as pleasing to the eye as it is to the palate!

Nutriscore Rating: 53/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 6

Ingredients

• 1 cup Almond flour
• 2 tablespoons Coconut flour
• 0.5 teaspoon Baking soda
• 0.25 teaspoon Salt
• 3 large Eggs
• 0.25 cup Coconut oil
• 0.25 cup Honey
• 1 teaspoon Vanilla extract
• 1 tablespoon Lemon juice
• 0.5 cup Freeze-dried strawberries
• 0.5 cup Freeze-dried blueberries
• 0.5 cup Rainbow unsweetened coconut flakes

Directions

Step 1

Preheat your oven to 350°F (175°C) and grease a donut pan with a small amount of coconut oil.

Step 2

In a large mixing bowl, combine the almond flour, coconut flour, baking soda, and salt. Stir until well mixed.

Step 3

In a separate bowl, whisk together the eggs, melted coconut oil, honey, vanilla extract, and lemon juice until smooth and creamy.

Step 4

Pour the wet ingredients into the dry ingredients and mix until a smooth batter forms.

Step 5

Gently fold in the freeze-dried strawberries and blueberries, ensuring they are evenly distributed throughout the batter.

Step 6

Spoon the batter into the prepared donut pan, filling each cavity about three-quarters full.

Step 7

Bake in the preheated oven for 12-15 minutes, or until a toothpick inserted into the center of a donut comes out clean.

Step 8

Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Step 9

Once cooled, dip the tops of the donuts in the rainbow unsweetened coconut flakes to mimic the bright colors of Fruity Pebbles cereal.

Step 10

Serve immediately, or store in an airtight container for up to 3 days.

Nutrition Facts

Serving size	(623.7g)

Amount per serving	% Daily Value*
Calories	2314.5

Total Fat 138.3g	0%
Saturated Fat 68.4g	0%
Polyunsaturated Fat 1.0g
Cholesterol 558mg	0%
Sodium 1471.9mg	0%
Total Carbohydrate 236.4g	0%
Dietary Fiber 52.4g	0%
Total Sugars 167.5g
Protein 56.1g	0%

Vitamin D 123IU	0%
Calcium 443.8mg	0%
Iron 12.2mg	0%
Potassium 2551.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.5%

Protein: 9.3%

Carbs: 39.2%