Paleo Delicious Grilled Meat Skewers

Fire up the grill and enjoy a taste-packed meal with these Paleo Delicious Grilled Meat Skewers! Perfectly marinated beef sirloin chunks are paired with vibrant red bell peppers, zucchini, and red onion to create a dish that’s equal parts healthy and flavorful. Infused with garlic, fresh rosemary, and a zesty lemon-olive oil marinade, these skewers boast a smoky char and tender texture that make them completely irresistible. Ready in under 40 minutes (with marinating time optional for added flavor), this recipe is ideal for summer barbecues, meal prep, or a quick paleo-friendly dinner. Serve these skewers straight from the grill and pair them with a crisp salad or your favorite paleo sauce for a meal that's as nutritious as it is delicious. A truly crowd-pleasing, gluten-free, and dairy-free masterpiece!

Nutriscore Rating: 65/100

Prep Time:25 mins

Cook Time:15 mins

Total Time:40 mins

Servings: 4

Ingredients

• 1 pound beef sirloin
• 1 large red bell pepper
• 2 medium zucchini
• 1 medium red onion
• 3 tablespoons olive oil
• 2 tablespoons lemon juice
• 3 cloves garlic
• 1 tablespoon fresh rosemary
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 8 wooden or metal skewers

Directions

Step 1

If using wooden skewers, soak them in water for at least 20 minutes to prevent burning.

Step 2

Prepare the marinade by whisking together olive oil, lemon juice, minced garlic, chopped rosemary, salt, and black pepper in a medium bowl.

Step 3

Cut the beef sirloin into 1-inch cubes and add to the marinade bowl. Stir to coat the beef completely, cover, and marinate in the refrigerator for at least 1 hour or overnight for best flavor.

Step 4

While the beef marinates, cut the red bell pepper and zucchini into 1-inch pieces. Cut the red onion into wedges.

Step 5

Once marinated, thread beef, red bell pepper, zucchini, and red onion alternately onto the skewers, leaving a little space between each piece to ensure even cooking.

Step 6

Preheat the grill to medium-high heat.

Step 7

Place the prepared skewers on the grill. Cook for about 8-10 minutes for medium-rare, turning occasionally, until the beef is cooked to your desired doneness and vegetables are charred and tender.

Step 8

Remove skewers from the grill and let them rest for a few minutes before serving.

Step 9

Serve the skewers hot, optionally with a side of fresh leafy greens or your favorite paleo-friendly sauce.

Nutrition Facts

Serving size	(1223.2g)

Amount per serving	% Daily Value*
Calories	1742.3

Total Fat 111.7g	0%
Saturated Fat 34.2g	0%
Polyunsaturated Fat 4.3g
Cholesterol 405.6mg	0%
Sodium 6384.0mg	0%
Total Carbohydrate 55.8g	0%
Dietary Fiber 9.3g	0%
Total Sugars 38.9g
Protein 128.8g	0%

Vitamin D 0IU	0%
Calcium 229.7mg	0%
Iron 15.8mg	0%
Potassium 3140.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%

Protein: 29.5%

Carbs: 12.8%