Nutrition Facts for Paleo crustless pumpkin pie

Paleo Crustless Pumpkin Pie

Indulge in the warm, spiced flavors of fall with this Paleo Crustless Pumpkin Pie, a healthier twist on the classic dessert that’s perfect for your holiday table or any time you’re craving a guilt-free treat. Made with wholesome ingredients like creamy pumpkin puree, silky coconut milk, and natural maple syrup, this pie is grain-free, dairy-free, and refined sugar-free, aligning perfectly with a paleo lifestyle. Infused with cinnamon, ginger, nutmeg, and cloves, it delivers all the cozy, aromatic notes of a traditional pumpkin pie without the hassle of the crust. With just 10 minutes of prep time and a single bowl required, this easy recipe is a breeze to whip up, and its velvety texture will have everyone going back for seconds. Serve it chilled or at room temperature for a deliciously satisfying dessert that's as nourishing as it is flavorful.

Nutriscore Rating: 72/100
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Image of Paleo Crustless Pumpkin Pie
Prep Time:10 mins
Cook Time:50 mins
Total Time:60 mins
Servings: 8

Ingredients

  • 2 cups Pumpkin puree
  • 1 cup Coconut milk
  • 0.5 cup Maple syrup
  • 3 large Eggs
  • 2 tablespoons Coconut flour
  • 1 teaspoon Vanilla extract
  • 2 teaspoons Ground cinnamon
  • 1 teaspoon Ground ginger
  • 0.5 teaspoon Ground nutmeg
  • 0.25 teaspoon Ground cloves
  • 0.25 teaspoon Salt

Directions

Step 1

Preheat the oven to 350°F (175°C).

Step 2

In a large mixing bowl, combine the pumpkin puree, coconut milk, and maple syrup. Mix until smooth.

Step 3

Add the eggs, one at a time, beating well after each addition until fully incorporated.

Step 4

Add the coconut flour, vanilla extract, cinnamon, ginger, nutmeg, cloves, and salt. Stir well to combine, ensuring no lumps of coconut flour remain.

Step 5

Pour the pumpkin mixture into a 9-inch pie dish and smooth the top with a spatula.

Step 6

Bake in the preheated oven for 50 minutes, or until the pie is set and the center is firm to the touch.

Step 7

Remove from the oven and let cool completely at room temperature. Refrigerate for at least 2 hours before serving to enhance the flavors and allow the pie to firm up.

Step 8

Serve chilled or at room temperature. Enjoy your Paleo Crustless Pumpkin Pie!

Nutrition Facts

Serving size (1030.4g)
Amount per serving % Daily Value*
Calories 1078.8
Total Fat 31.4g 0%
Saturated Fat 11.1g 0%
Polyunsaturated Fat 3.8g
Cholesterol 567.8mg 0%
Sodium 934.4mg 0%
Total Carbohydrate 183.1g 0%
Dietary Fiber 23.2g 0%
Total Sugars 141.1g
Protein 27.4g 0%
Vitamin D 123IU 0%
Calcium 288.9mg 0%
Iron 10.7mg 0%
Potassium 1546.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.1%
Protein: 9.7%
Carbs: 65.1%