Indulge in the ultimate guilt-free treat with these Paleo Crispy Baked Potato Fries, a healthier spin on a comfort food classic! Made with simple, wholesome ingredients like russet potatoes, olive oil, and a flavorful seasoning blend of paprika, garlic powder, and black pepper, these fries are baked to golden perfection without any deep-frying. The secret to achieving their irresistible crispiness lies in soaking the potato slices beforehand to remove excess starch. Finished with a sprinkle of fresh parsley, these fries are naturally gluten-free, paleo-friendly, and perfect for lunch sides, snack cravings, or crowd-pleasing appetizers. Ready in under an hour, this easy recipe delivers crispy, golden bites that pair seamlessly with your favorite dips or entrées!
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Preheat your oven to 425 degrees Fahrenheit (220 degrees Celsius) and line a baking sheet with parchment paper.
Wash and peel the russet potatoes. Slice each potato into thin strips about 1/4 inch thick to form fries.
Place the sliced potatoes in a large bowl of cold water and let them soak for at least 30 minutes. This step helps remove starch and make them crispier.
After soaking, drain the potatoes and pat them dry thoroughly using a clean kitchen towel or paper towels.
Place the dried potato sticks in a dry bowl and add 3 tablespoons of olive oil, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1/2 teaspoon of paprika, and 1/2 teaspoon of garlic powder. Toss until the potatoes are evenly coated.
Arrange the potato fries in a single layer on the prepared baking sheet, ensuring there is space between each fry for even cooking.
Bake in the preheated oven for 20 minutes, then flip the fries over. Continue baking for an additional 15-20 minutes, or until crispy and golden brown.
Remove from the oven and garnish with fresh chopped parsley before serving.
Serve immediately while the fries are hot and enjoy your Paleo Crispy Baked Potato Fries!
Serving size | (747.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1062.6 |
Total Fat 42.2g | 0% |
Saturated Fat 6.6g | 0% |
Polyunsaturated Fat 4.0g | |
Cholesterol 0mg | 0% |
Sodium 2461.2mg | 0% |
Total Carbohydrate 154.7g | 0% |
Dietary Fiber 13.0g | 0% |
Total Sugars 8.2g | |
Protein 20.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 119.8mg | 0% |
Iron 9.1mg | 0% |
Potassium 3950.7mg | 0% |
Source of Calories