Paleo Crispy Airfryer Potatoes
Transform your weeknight meals with these irresistible Paleo Crispy Airfryer Potatoes, a quick and healthy side dish that’s bursting with flavor! Made with tender baby potatoes, a drizzle of heart-healthy olive oil, and a blend of bold spices like garlic powder and paprika, this recipe achieves a perfect golden-brown crispiness in just 25 minutes using your air fryer. Naturally paleo, gluten-free, and dairy-free, these potatoes are tossed with fresh parsley for a final touch of brightness. Perfect for everything from cozy dinners to meal prep, this easy recipe is a crowd-pleaser that delivers restaurant-quality crunch without the hassle—or the extra oil.
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Ingredients
- 1 pound baby potatoes
- 1 tablespoon olive oil
- 0.5 teaspoon garlic powder
- 0.5 teaspoon paprika
- 0.5 teaspoon sea salt
- 0.25 teaspoon black pepper
- 1 tablespoon fresh parsley
Directions
Step 1
Wash and scrub the baby potatoes thoroughly. Pat them dry with a clean kitchen towel.
Step 2
Cut the potatoes into halves or quarters, depending on their size, to ensure even cooking.
Step 3
In a large mixing bowl, combine the potatoes, olive oil, garlic powder, paprika, sea salt, and black pepper. Toss until the potatoes are evenly coated.
Step 4
Preheat the air fryer to 400°F (200°C) for about 3 minutes.
Step 5
Place the seasoned potatoes in the air fryer basket, spreading them out to ensure they cook evenly. Do not overcrowd the basket; cook in batches if necessary for optimal crispiness.
Step 6
Cook the potatoes in the air fryer for 20-25 minutes, shaking the basket halfway through the cooking time. The potatoes should be golden brown and crisp on the outside.
Step 7
While the potatoes cook, finely chop the fresh parsley.
Step 8
Once cooked, remove the potatoes from the air fryer and transfer them to a serving bowl.
Step 9
Sprinkle the chopped parsley over the potatoes for added freshness and flavor.
Step 10
Serve immediately as a side dish or enjoy them on their own.
Nutrition Facts
| Serving size | (477.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 474.5 |
| Total Fat 14.2g | 0% |
| Saturated Fat 2.2g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1191.6mg | 0% |
| Total Carbohydrate 82.0g | 0% |
| Dietary Fiber 6.9g | 0% |
| Total Sugars 3.3g | |
| Protein 9.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 74.5mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 1978.1mg | 0% |
Source of Calories