Paleo Crispy Air Fried Potatoes

Enjoy the ultimate guilt-free indulgence with these Paleo Crispy Air Fried Potatoes, a healthier twist on a classic comfort food. Made with tender red potatoes tossed in a flavorful blend of olive oil, garlic powder, onion powder, paprika, and a touch of salt and pepper, this recipe is 100% paleo-friendly and perfect for clean eating. The air fryer works magic to create irresistibly crispy edges and fluffy insides, all without the need for excess oil. Ready in just 30 minutes and garnished with fresh parsley for a touch of brightness, these golden potato cubes are the perfect side dish for any paleo meal. Whether you're looking for a quick dinner accompaniment or a snack that satisfies your cravings, this recipe delivers both flavor and convenience.

Nutriscore Rating: 77/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound Small red potatoes
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 1 tablespoon Fresh parsley (optional, for garnish)

Directions

Step 1

Begin by washing the small red potatoes thoroughly. There’s no need to peel them as the skins will add extra crispiness and nutrients.

Step 2

Chop the potatoes into evenly sized cubes, about 1 inch each, to ensure they cook uniformly.

Step 3

In a large mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and ground black pepper. Mix well.

Step 4

Add the chopped potatoes to the bowl and toss them until all pieces are evenly coated with the seasoned oil mixture.

Step 5

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Step 6

Place the seasoned potato cubes in the basket of the air fryer in a single layer. Avoid overcrowding to ensure maximum crispiness. If necessary, cook in batches.

Step 7

Cook the potatoes in the air fryer for 18-20 minutes, shaking the basket halfway through the cooking time to promote even cooking.

Step 8

Once the potatoes are crispy and golden brown, remove them from the air fryer and transfer to a serving bowl.

Step 9

Garnish with freshly chopped parsley if desired and serve immediately. These crispy potatoes make a perfect side dish for any paleo meal.

Nutrition Facts

Serving size	(493.5g)

Amount per serving	% Daily Value*
Calories	595.7

Total Fat 28.8g	0%
Saturated Fat 4.4g	0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg	0%
Sodium 1231.6mg	0%
Total Carbohydrate 78.8g	0%
Dietary Fiber 7.9g	0%
Total Sugars 5.8g
Protein 9.8g	0%

Vitamin D 0IU	0%
Calcium 68.7mg	0%
Iron 4.2mg	0%
Potassium 2174.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.2%

Protein: 6.4%

Carbs: 51.4%