Paleo Crepe with Chocolate Sauce
Delight in a guilt-free indulgence with this Paleo Crepe with Chocolate Sauce recipe, a perfect fusion of elegance and wholesome ingredients. Made with nutrient-rich almond flour, creamy coconut milk, and a hint of vanilla, these light and tender crepes are completely grain-free, dairy-free, and Paleo-friendly. Each crepe is drizzled with a luscious homemade chocolate sauce crafted from velvety coconut cream, rich cocoa powder, and naturally sweet honey, making it a decadent treat without refined sugar. Simple to prepare in just 35 minutes, this recipe offers a versatile option for a satisfying breakfast, brunch, or even a dessert. Whether you're embracing a Paleo lifestyle or simply craving a healthier indulgence, these crepes are guaranteed to impress!
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Ingredients
- 1 cup almond flour
- 2 tablespoons arrowroot powder
- 1 cup coconut milk
- 3 eggs
- 1 teaspoon vanilla extract
- 0.25 teaspoon salt
- 2 teaspoons coconut oil
- 0.5 cup coconut cream
- 2 tablespoons cocoa powder
- 2 tablespoons honey
- 2 tablespoons water
Directions
Step 1
In a large mixing bowl, combine almond flour, arrowroot powder, and salt.
Step 2
In another bowl, whisk together the coconut milk, eggs, and vanilla extract until well blended.
Step 3
Gradually add the wet ingredients to the dry ingredients, whisking until a smooth batter forms.
Step 4
Heat a small non-stick skillet over medium heat and lightly grease with a little coconut oil.
Step 5
Pour about 1/4 cup of the batter into the skillet, swirling it to create a thin, even layer.
Step 6
Cook for about 2 minutes or until the edges begin to lift and the bottom is golden brown.
Step 7
Flip the crepe and cook for an additional 1-2 minutes on the other side.
Step 8
Repeat with the remaining batter, stacking the finished crepes on a plate.
Step 9
For the chocolate sauce, heat the coconut cream in a small saucepan over low heat.
Step 10
Stir in the cocoa powder, honey, and water, whisking until smooth and glossy.
Step 11
Drizzle the warm chocolate sauce over the finished crepes and serve immediately.
Nutrition Facts
| Serving size | (736.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1746.3 |
| Total Fat 111.4g | 0% |
| Saturated Fat 50.9g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 558mg | 0% |
| Sodium 890.3mg | 0% |
| Total Carbohydrate 161.0g | 0% |
| Dietary Fiber 14.7g | 0% |
| Total Sugars 117.7g | |
| Protein 43.0g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 332.4mg | 0% |
| Iron 8.2mg | 0% |
| Potassium 728.9mg | 0% |
Source of Calories