Paleo Creamy Pumpkin Ice Cream
Indulge in the velvety decadence of Paleo Creamy Pumpkin Ice Cream, a guilt-free frozen treat perfect for fall or any time you crave cozy flavors in a refreshing dessert. Made with wholesome ingredients like pumpkin puree, full-fat coconut milk, and naturally sweetened maple syrup, this dairy-free and grain-free recipe is infused with warm pumpkin pie spice for that unmistakable autumnal taste. Thickened with arrowroot powder and churned to perfection, this ice cream delivers a luscious, creamy texture without any refined sugars or artificial additives. Whether you’re following a paleo lifestyle or just love seasonal flavors, this easy, no-cook recipe is a breeze to whip up and delivers incredible gourmet results. Serve scooped straight from the freezer or adorned with chopped nuts for a delightful crunch!
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Ingredients
- 1 cup Pumpkin puree
- 1 can Full-fat coconut milk
- 0.5 cup Maple syrup
- 1 teaspoon Vanilla extract
- 2 teaspoons Pumpkin pie spice
- 0.25 teaspoon Sea salt
- 1 tablespoon Arrowroot powder
- 0.5 cup Almond milk
Directions
Step 1
In a medium-sized bowl, combine the pumpkin puree, full-fat coconut milk, maple syrup, vanilla extract, pumpkin pie spice, and sea salt. Stir until the mixture is smooth and well combined.
Step 2
In a small bowl, mix the arrowroot powder with the almond milk until it forms a slurry with no lumps.
Step 3
Add the arrowroot slurry to the pumpkin mixture and stir well to combine. This will help thicken the ice cream during the freezing process.
Step 4
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions, which typically takes around 20-25 minutes until the mixture reaches a soft-serve consistency.
Step 5
Transfer the churned ice cream into an airtight container and place in the freezer for at least 2 hours to firm up.
Step 6
Before serving, let the ice cream sit at room temperature for about 5 minutes to soften slightly. Scoop and enjoy your creamy Paleo pumpkin ice cream!
Nutrition Facts
| Serving size | (906.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1567.7 |
| Total Fat 105.4g | 0% |
| Saturated Fat 88.0g | 0% |
| Polyunsaturated Fat 2.2g | |
| Cholesterol 4.9mg | 0% |
| Sodium 753.4mg | 0% |
| Total Carbohydrate 165.4g | 0% |
| Dietary Fiber 17.0g | 0% |
| Total Sugars 136.5g | |
| Protein 12.8g | 0% |
| Vitamin D 39.0IU | 0% |
| Calcium 356.0mg | 0% |
| Iron 17.1mg | 0% |
| Potassium 1628.9mg | 0% |
Source of Calories