Transform your classic comfort food with this irresistible Paleo Creamy Mashed Potatoes with Bacon recipe! Made with fluffy russet potatoes, creamy coconut milk, and rich ghee, this dairy-free dish delivers all the indulgence without compromising your Paleo lifestyle. Crispy, crumbled bacon and sautéed garlic add smoky, savory depth, while a sprinkle of fresh parsley brings a burst of color and freshness to the final presentation. Perfectly creamy and packed with flavor, this recipe is an excellent side dish for weeknight dinners or holiday feasts. With just 15 minutes of prep and a short ingredient list, these mashed potatoes come together easily and are guaranteed to please every palate at the table.
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Peel and cube the russet potatoes into uniform pieces to ensure even cooking.
Place the potato cubes in a large pot and cover them with cold water. Add a pinch of salt to the water.
Bring the pot to a boil over high heat, then reduce the heat to medium and let simmer for about 15-20 minutes, or until the potatoes are fork-tender.
While the potatoes are cooking, cook the bacon slices in a large skillet over medium heat until crispy, about 8 minutes. Drain on paper towels and crumble once cooled.
In the bacon drippings, sauté the minced garlic cloves for about 1 minute until fragrant. Remove from heat.
Once the potatoes are done, drain them well and return them to the pot.
Add the coconut milk, ghee, sautéed garlic with drippings, salt, and black pepper to the potatoes.
Mash the potato mixture using a potato masher or electric mixer on low speed until creamy and smooth.
Stir in the crumbled bacon, reserving a small amount for garnish if desired.
Adjust seasoning with additional salt and pepper to taste.
Garnish with the reserved bacon and sprinkle with chopped fresh parsley before serving.
Serve warm and enjoy your paleo-friendly creamy mashed potatoes with bacon.
Serving size | (1283.1g) |
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Amount per serving | % Daily Value* |
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Calories | 1730.3 |
Total Fat 73.5g | 0% |
Saturated Fat 42.1g | 0% |
Polyunsaturated Fat 2.9g | |
Cholesterol 207.5mg | 0% |
Sodium 3342.8mg | 0% |
Total Carbohydrate 224.8g | 0% |
Dietary Fiber 16.8g | 0% |
Total Sugars 27.6g | |
Protein 43.6g | 0% |
Vitamin D 7.7IU | 0% |
Calcium 215.0mg | 0% |
Iron 12.5mg | 0% |
Potassium 5748.5mg | 0% |
Source of Calories