Paleo Classic Tea Biscuits
Indulge in a delightful teatime treat with these Paleo Classic Tea Biscuits, a grain-free and gluten-free twist on a timeless favorite. Crafted with a nourishing blend of almond, tapioca, and coconut flours, these biscuits achieve the perfect balance of soft and crumbly texture. Sweetened with a touch of honey and infused with aromatic vanilla and zesty lemon, each bite bursts with natural flavors. Quick and easy to prepare in just 30 minutes, these biscuits are a perfect pairing for your favorite tea or coffee. Whether you're following a Paleo-friendly lifestyle or simply seeking a wholesome snack, these biscuits deliver comfort and satisfaction with every bite!
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Ingredients
- 2 cups almond flour
- 0.5 cup tapioca flour
- 2 tablespoons coconut flour
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.25 cup coconut oil
- 2 tablespoons honey
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon lemon zest
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine almond flour, tapioca flour, coconut flour, baking soda, and salt. Stir until evenly mixed.
Step 3
In a small saucepan, melt the coconut oil over low heat. Remove from heat and whisk in honey, egg, vanilla extract, and lemon zest until well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until a dough forms.
Step 5
Use your hands to shape the dough into small balls, about 2 tablespoons each, and place them on the prepared baking sheet, leaving some space between each ball.
Step 6
Flatten each ball slightly with your palm or the back of a spoon to create a biscuit shape.
Step 7
Bake in the preheated oven for 12-15 minutes or until the edges are golden brown.
Step 8
Remove from oven and let the biscuits cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 9
Serve your Paleo tea biscuits with your favorite tea or coffee, and enjoy!
Nutrition Facts
| Serving size | (432.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2117.7 |
| Total Fat 161.6g | 0% |
| Saturated Fat 57.2g | 0% |
| Polyunsaturated Fat 2.9g | |
| Cholesterol 219.5mg | 0% |
| Sodium 1347.7mg | 0% |
| Total Carbohydrate 140.7g | 0% |
| Dietary Fiber 27.6g | 0% |
| Total Sugars 45.2g | |
| Protein 51.0g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 460.5mg | 0% |
| Iron 9.7mg | 0% |
| Potassium 210.5mg | 0% |
Source of Calories