Paleo Classic Scrambled Eggs

Elevate your breakfast game with this Paleo Classic Scrambled Eggs recipe—an irresistible blend of simplicity and sophistication. Made with creamy coconut milk and cooked to perfection in rich, golden ghee, these scrambled eggs are dairy-free, paleo-friendly, and packed with flavor. A sprinkle of sea salt and black pepper enhances their natural taste, while fresh chopped chives add a vibrant, herbaceous finish. Ready in just 10 minutes, this protein-packed dish is ideal for busy mornings or leisurely weekend brunches. Serve it on its own or pair with your favorite paleo sides for a wholesome and satisfying meal that's as delicious as it is nutritious.

Nutriscore Rating: 55/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 2

Ingredients

• 4 large eggs
• 2 tablespoons coconut milk
• 1 tablespoon ghee
• 0.5 teaspoon sea salt
• 0.25 teaspoon black pepper
• 2 tablespoons chopped chives

Directions

Step 1

Crack the eggs into a medium-sized mixing bowl.

Step 2

Add the coconut milk, sea salt, and black pepper to the eggs.

Step 3

Whisk the mixture thoroughly until the eggs and coconut milk are fully combined and slightly frothy.

Step 4

Place a non-stick skillet over medium-low heat and add the ghee.

Step 5

Allow the ghee to melt completely and coat the bottom of the skillet evenly.

Step 6

Pour the egg mixture into the skillet.

Step 7

Let the eggs sit undisturbed for about 30 seconds to start setting.

Step 8

Using a rubber spatula, gently drag the outer edges into the center of the pan, allowing the uncooked eggs to flow out towards the edges.

Step 9

Continue to gently fold the eggs and push them towards the center every few seconds until they are mostly set but still slightly undercooked on top.

Step 10

Remove the skillet from the heat while the eggs are still slightly runny; they will continue to cook from the residual heat.

Step 11

Sprinkle the scrambled eggs with chopped chives before serving.

Step 12

Serve immediately, and enjoy your Paleo-friendly scramble.

Nutrition Facts

Serving size	(250.1g)

Amount per serving	% Daily Value*
Calories	431.2

Total Fat 33.1g	0%
Saturated Fat 15.3g	0%
Polyunsaturated Fat g
Cholesterol 784mg	0%
Sodium 1452.1mg	0%
Total Carbohydrate 4.5g	0%
Dietary Fiber 0.2g	0%
Total Sugars 2.8g
Protein 25.3g	0%

Vitamin D 164IU	0%
Calcium 119.5mg	0%
Iron 3.8mg	0%
Potassium 319.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%

Protein: 24.3%

Carbs: 4.3%