Paleo Classic Roti Bread
Elevate your grain-free dining experience with this Paleo Classic Roti Bread, a wholesome and versatile flatbread that’s perfect for those following a Paleo lifestyle. Made with a nutrient-packed blend of almond flour, arrowroot powder, and coconut flour, this recipe offers a soft yet pliable texture that mimics traditional roti bread without grains or gluten. With just six simple ingredients and a quick 10-minute prep time, these rotis come together effortlessly, making them an ideal complement to your favorite curries, stews, or wraps. Cooked to golden perfection in a skillet, they boast a delicate flavor enriched by a touch of melted coconut oil. Whether you're seeking a savory side dish or a grain-free wrap option, this paleo-friendly recipe is a game-changer for any mealtime.
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Ingredients
- 1 cup Almond flour
- 0.5 cup Arrowroot powder
- 2 tablespoons Coconut flour
- 0.5 teaspoon Sea salt
- 0.5 cup Warm water
- 2 tablespoons Coconut oil, melted
Directions
Step 1
In a large mixing bowl, combine almond flour, arrowroot powder, coconut flour, and sea salt. Stir until evenly mixed.
Step 2
Add warm water to the dry ingredients. Stir to combine until you get a thick and smooth dough.
Step 3
Add melted coconut oil to the dough mixture. Mix thoroughly until the dough is soft and pliable.
Step 4
Divide the dough into 4 equal parts and shape them into small balls.
Step 5
Place one dough ball between two sheets of parchment paper and use a rolling pin to flatten the dough into a thin, round roti shape, about 1/8-inch thick.
Step 6
Heat a non-stick skillet over medium heat. Once hot, peel the top layer of parchment paper off and carefully flip the rolled dough onto the skillet.
Step 7
Cook for 2-3 minutes on each side, or until golden brown spots appear.
Step 8
Repeat with the remaining dough balls, adjusting the heat if necessary to avoid burning.
Step 9
Serve the Paleo rotis warm, and enjoy them with your favorite Paleo dish.
Nutrition Facts
| Serving size | (386.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1292.8 |
| Total Fat 77.6g | 0% |
| Saturated Fat 27.9g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1181.0mg | 0% |
| Total Carbohydrate 140.4g | 0% |
| Dietary Fiber 20.6g | 0% |
| Total Sugars 4.7g | |
| Protein 23.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 258.9mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 109.8mg | 0% |
Source of Calories