Paleo Classic Remoulade Sauce
Elevate your paleo dishes with the rich, tangy goodness of Paleo Classic Remoulade Sauce—a creamy, flavor-packed condiment that’s as versatile as it is indulgent. Made with a base of homemade paleo mayonnaise, this sauce is bursting with briny notes from dill pickles and capers, a zesty kick from Dijon mustard and lemon juice, and a smoky depth from paprika and chili powder. Fresh parsley adds a vibrant, herbal finish, making it the perfect complement for seafood, roasted veggies, or even as a spread for wraps. Ready in just 10 minutes, this paleo-friendly and dairy-free recipe is a must-try for clean eating enthusiasts, and its bold flavors only deepen with a little time in the fridge. Perfect for meal prep or quick sauces on the fly, this remoulade is sure to become a new staple in your paleo kitchen!
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Ingredients
- 1 cup Homemade Paleo Mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Lemon juice
- 2 tablespoons Dill pickle, finely chopped
- 1 tablespoon Capers, drained and chopped
- 1 teaspoon Dried paprika
- 0.5 teaspoon Dried chili powder
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Cayenne pepper
- 0.25 teaspoon Salt
- 1 tablespoon Fresh parsley, chopped
Directions
Step 1
In a medium-sized mixing bowl, add the homemade Paleo mayonnaise.
Step 2
Add the Dijon mustard and lemon juice to the bowl and mix until well combined.
Step 3
Stir in the finely chopped dill pickle and capers.
Step 4
Sprinkle in the paprika, chili powder, garlic powder, onion powder, cayenne pepper, and salt.
Step 5
Fold in the fresh parsley to combine all the ingredients thoroughly.
Step 6
Adjust the seasoning to taste if necessary.
Step 7
Cover the bowl with plastic wrap and let it chill in the refrigerator for at least an hour to meld the flavors, though it's even better if left overnight.
Step 8
Stir the sauce again before serving.
Nutrition Facts
| Serving size | (316.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1633.4 |
| Total Fat 176.8g | 0% |
| Saturated Fat 23.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 157.2mg | 0% |
| Sodium 2865.8mg | 0% |
| Total Carbohydrate 6.7g | 0% |
| Dietary Fiber 2.4g | 0% |
| Total Sugars 1.3g | |
| Protein 1.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 34.3mg | 0% |
| Iron 1.1mg | 0% |
| Potassium 187.8mg | 0% |
Source of Calories