Paleo Classic Red Gelatin Dessert

Indulge in the nostalgic delight of a healthier twist on a timeless treat with this Paleo Classic Red Gelatin Dessert. Made from freshly squeezed pomegranate and lemon juices, this naturally sweetened gelatin is free from artificial additives and refined sugars, making it a perfect guilt-free dessert. The raw honey adds a touch of natural sweetness, while plump fresh raspberries bring a burst of vibrant flavor and texture. Crafted with just a few wholesome ingredients and ready to chill in minutes, this simple yet elegant recipe strikes the perfect balance between flavor and nutrition. Whether you're catering to a paleo lifestyle, looking for a kid-friendly snack, or craving a refreshing after-dinner treat, this homemade red gelatin dessert is a showstopper. Serve it chilled, cut into fun bite-sized shapes, or beautifully layered in bowls for a stunning presentation!

Nutriscore Rating: 73/100

Prep Time:15 mins

Cook Time:5 mins

Total Time:20 mins

Servings: 4

Ingredients

• 2 cups Freshly squeezed pomegranate juice
• 0.25 cup Freshly squeezed lemon juice
• 3 tablespoons Gelatin powder
• 0.25 cup Raw honey
• 0.5 cup Fresh raspberries
• 0.5 cup Water

Directions

Step 1

In a medium saucepan, combine the pomegranate juice and water. Set aside 1/2 cup of this liquid mixture.

Step 2

Sprinkle the gelatin powder over the 1/2 cup of liquid in a small bowl and let it bloom for about 5 minutes. This will hydrate the gelatin.

Step 3

Meanwhile, place the saucepan with the remaining juice mixture over medium heat and bring it to a gentle simmer. Do not let it boil.

Step 4

Once the mixture is simmering, remove it from the heat and add the bloomed gelatin mixture. Stir continuously until the gelatin is fully dissolved.

Step 5

Stir in the freshly squeezed lemon juice and raw honey into the warm gelatin mixture, and mix until the honey is fully dissolved.

Step 6

Arrange the fresh raspberries evenly at the bottom of a glass or ceramic dish.

Step 7

Pour the gelatin mixture over the raspberries, ensuring they are evenly distributed throughout.

Step 8

Refrigerate the mixture for at least 4 hours, or until the gelatin is fully set and firm to touch.

Step 9

Once set, use a sharp knife to cut the gelatin into squares or scoop it out with a spoon into serving bowls.

Step 10

Serve chilled and enjoy your Paleo-friendly red gelatin dessert!

Nutrition Facts

Serving size	(830.9g)

Amount per serving	% Daily Value*
Calories	712.7

Total Fat 1.1g	0%
Saturated Fat 0.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 66.5mg	0%
Total Carbohydrate 146.1g	0%
Dietary Fiber 4.6g	0%
Total Sugars 126.3g
Protein 27.9g	0%

Vitamin D 0IU	0%
Calcium 80.3mg	0%
Iron 1.5mg	0%
Potassium 1220.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.4%

Protein: 15.8%

Carbs: 82.8%