Paleo Classic Ham Cheese Sandwich

Satisfy your cravings for a timeless favorite with this Paleo Classic Ham Cheese Sandwich—a deliciously healthy twist on a beloved classic. Crafted with homemade grain-free bread made from a nutrient-packed blend of coconut flour and almond flour, this recipe is perfectly suited for paleo lifestyles. Layers of smoky, paleo-approved ham, creamy dairy-free cheese, crisp lettuce, and juicy tomato slices come together with a zesty smear of paleo mustard for a sandwich that’s both indulgent and nourishing. With just 10 minutes of prep time and bread baked to golden perfection in under 25 minutes, this paleo-friendly delight is ideal for a quick lunch or a portable meal on the go. Experience the ultimate combination of hearty and wholesome flavors in every bite!

Nutriscore Rating: 60/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 2

Ingredients

• 0.5 cup coconut flour
• 0.5 cup almond flour
• 0.5 teaspoon baking soda
• 0.25 teaspoon sea salt
• 4 large eggs
• 0.25 cup coconut oil, melted
• 0.25 cup unsweetened almond milk
• 1 tablespoon lemon juice
• 4 slices paleo-approved ham slices
• 4 slices paleo cheese (such as cashew cheese)
• 2 tablespoons paleo mustard
• 4 leaves lettuce leaves
• 1 medium tomato, sliced

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a medium bowl, mix together the coconut flour, almond flour, baking soda, and sea salt.

Step 3

In another bowl, whisk the eggs, then add the melted coconut oil, unsweetened almond milk, and lemon juice. Mix well until combined.

Step 4

Combine the wet and dry ingredients, stirring until you have a smooth batter.

Step 5

Pour the batter into a parchment-lined baking pan (around 8x8 inches) and spread evenly.

Step 6

Bake for 20-25 minutes or until the bread is golden brown and a toothpick inserted into the center comes out clean.

Step 7

Let the bread cool completely before slicing.

Step 8

Slice the bread into squares suitable for sandwich making. You should have approximately 4 sandwich-size slices.

Step 9

Assemble the sandwich: Spread paleo mustard on one side of each bread slice.

Step 10

On two of the slices, layer the paleo cheese, followed by the ham slices, lettuce leaves, and tomato slices.

Step 11

Top with the remaining bread slices, mustard side down to form the sandwich.

Step 12

Serve immediately or wrap in parchment paper for a portable meal.

Nutrition Facts

Serving size	(960.2g)

Amount per serving	% Daily Value*
Calories	1987.6

Total Fat 153.3g	0%
Saturated Fat 73.5g	0%
Polyunsaturated Fat 0.2g
Cholesterol 844.0mg	0%
Sodium 4937.3mg	0%
Total Carbohydrate 74.0g	0%
Dietary Fiber 35.9g	0%
Total Sugars 15.9g
Protein 101.9g	0%

Vitamin D 186.0IU	0%
Calcium 425.6mg	0%
Iron 15.1mg	0%
Potassium 1857.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.2%

Protein: 19.6%

Carbs: 14.2%