Paleo Classic Chocolate Fudge Bars
Indulge guilt-free with these Paleo Classic Chocolate Fudge Bars—a rich, fudgy treat that's as wholesome as it is decadent! Made with nutrient-packed almond flour, velvety cocoa powder, and naturally sweetened with honey and Medjool dates, these no-bake bars are bursting with chocolatey goodness while staying 100% gluten-free, dairy-free, and refined sugar-free. Coconut oil and coconut milk add a luscious creaminess, and an optional sprinkle of chopped nuts delivers a satisfying crunch. Ready in just 20 minutes and requiring no oven time, these paleo fudge bars are perfect for clean-eating snackers and chocolate lovers alike. Store them in the fridge or freezer and enjoy a melt-in-your-mouth bite whenever a sweet craving strikes!
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Ingredients
- 1 cup almond flour
- 0.5 cup cocoa powder
- 0.5 cup coconut oil
- 0.5 cup honey
- 1 teaspoon vanilla extract
- 0.5 cup chopped nuts (optional)
- 0.25 teaspoon sea salt
- 8 pieces Medjool dates, pitted
- 0.25 cup unsweetened shredded coconut
- 0.25 cup coconut milk
Directions
Step 1
Line an 8x8 inch baking dish with parchment paper, leaving some overhang on the sides for easy removal.
Step 2
In a food processor, combine almond flour, cocoa powder, pitted dates, and shredded coconut. Pulse until the mixture starts to come together.
Step 3
Add the melted coconut oil, honey, vanilla extract, sea salt, and coconut milk to the food processor. Blend until the mixture is completely combined and smooth.
Step 4
If using, add chopped nuts and pulse a few times to evenly distribute.
Step 5
Transfer the fudge mixture into the prepared baking dish. Use a spatula or the back of a spoon to press it evenly into the dish.
Step 6
Refrigerate for about 1 hour or until the fudge is firm.
Step 7
Once set, lift the fudge out of the pan using the parchment paper overhang and cut into bars or squares.
Step 8
Store the fudge bars in an airtight container in the refrigerator for up to a week or freeze for longer storage.
Nutrition Facts
| Serving size | (573.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2700.3 |
| Total Fat 209.4g | 0% |
| Saturated Fat 114.1g | 0% |
| Polyunsaturated Fat 2.1g | |
| Cholesterol 0mg | 0% |
| Sodium 614.9mg | 0% |
| Total Carbohydrate 214.2g | 0% |
| Dietary Fiber 38.5g | 0% |
| Total Sugars 153.2g | |
| Protein 41.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 367.2mg | 0% |
| Iron 13.1mg | 0% |
| Potassium 1673.0mg | 0% |
Source of Calories