Paleo Classic Almond Biscuits
Soft, golden, and naturally gluten-free, these Paleo Classic Almond Biscuits are the ultimate wholesome treat to satisfy your biscuit cravings. Made with nutrient-packed almond flour, these biscuits are light, fluffy, and perfectly moist, thanks to a blend of coconut oil, apple cider vinegar, and honey. Their subtle sweetness pairs beautifully with savory or sweet accompaniments, making them a versatile addition to your breakfast table or a delightful snack all on their own. Ready in just 25 minutes, these easy-to-make biscuits are completely grain-free, dairy-free, and refined-sugar-free, making them perfect for Paleo diets or anyone seeking a healthier alternative to traditional biscuits. Serve warm with your favorite spread or alongside a hearty bowl of soup for a simple yet satisfying indulgence!
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Ingredients
- 2 cups Almond flour
- 1 teaspoon Baking soda
- 0.5 teaspoon Salt
- 2 large Eggs
- 0.25 cup Coconut oil
- 1 teaspoon Apple cider vinegar
- 2 tablespoons Honey
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine almond flour, baking soda, and salt, whisking them together until well mixed.
Step 3
In a separate bowl, whisk together the eggs, melted coconut oil, apple cider vinegar, and honey until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and mix with a spatula until a dough forms.
Step 5
Scoop 8 equal portions of dough onto the prepared baking sheet using a spoon or an ice cream scoop, spacing them about 2 inches apart.
Step 6
Bake the biscuits in the preheated oven for 13-15 minutes, or until they are golden brown on top.
Step 7
Remove the biscuits from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 8
Serve warm or at room temperature. Enjoy these Paleo-friendly almond biscuits as a delightful accompaniment to your meal or as a satisfying snack.
Nutrition Facts
| Serving size | (402.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1871.4 |
| Total Fat 161.0g | 0% |
| Saturated Fat 56.2g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 372mg | 0% |
| Sodium 2583.2mg | 0% |
| Total Carbohydrate 77.0g | 0% |
| Dietary Fiber 20.6g | 0% |
| Total Sugars 41.6g | |
| Protein 53.9g | 0% |
| Vitamin D 82IU | 0% |
| Calcium 470.3mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 163.6mg | 0% |
Source of Calories