Paleo Cinnamon Donuts
Indulge your sweet tooth guilt-free with these soft and flavorful Paleo Cinnamon Donuts, a perfect treat for breakfast or a mid-day snack! Made with a blend of almond flour and coconut flour, these gluten-free and grain-free donuts are packed with warm, comforting spices like cinnamon and nutmeg. Sweetened naturally with honey and enhanced with a touch of vanilla, they boast a moist texture thanks to the addition of coconut oil and apple cider vinegar. Ready in under 30 minutes, these donuts are baked, not fried, making them a healthier alternative that doesn’t compromise on taste. Serve them plain for a classic experience or add your favorite paleo-friendly glaze for a customizable indulgence. Perfect for those following a paleo lifestyle or anyone craving a wholesome treat, these donuts are as nutritious as they are delicious!
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Ingredients
- 1 cup almond flour
- 2 tablespoons coconut flour
- 0.5 teaspoon baking soda
- 1 tablespoon cinnamon
- 0.25 teaspoon nutmeg
- 3 large eggs
- 0.25 cup coconut oil, melted
- 0.25 cup honey
- 1 teaspoon vanilla extract
- 1 teaspoon apple cider vinegar
- 0.25 teaspoon sea salt
Directions
Step 1
Preheat your oven to 350°F (175°C) and lightly grease a donut pan with coconut oil.
Step 2
In a large mixing bowl, combine almond flour, coconut flour, baking soda, cinnamon, nutmeg, and sea salt. Whisk together until well mixed.
Step 3
In a separate bowl, whisk together eggs, melted coconut oil, honey, vanilla extract, and apple cider vinegar until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and stir until thoroughly combined, making sure there are no lumps.
Step 5
Scoop the batter into a piping bag or a large ziplock bag with the corner cut off and pipe the batter evenly into the prepared donut pan, filling each well about three-quarters full.
Step 6
Bake in the preheated oven for 12 to 15 minutes, or until the donuts are golden brown and a toothpick inserted into the center comes out clean.
Step 7
Remove from the oven and allow to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely before serving.
Step 8
Enjoy your paleo cinnamon donuts as is or top with your favorite paleo-friendly glaze or topping.
Nutrition Facts
| Serving size | (402.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1558.8 |
| Total Fat 124.4g | 0% |
| Saturated Fat 59.5g | 0% |
| Cholesterol 558mg | 0% |
| Sodium 1444.1mg | 0% |
| Total Carbohydrate 87.5g | 0% |
| Dietary Fiber 20.6g | 0% |
| Total Sugars 54.9g | |
| Protein 42.9g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 375.9mg | 0% |
| Iron 7.8mg | 0% |
| Potassium 382.4mg | 0% |
Source of Calories