Paleo Cinnamon Apples
Indulge in the warm, cozy flavors of fall with these Paleo Cinnamon Apples—an irresistible, gluten-free, and dairy-free dessert bursting with natural sweetness and spice. This easy-to-make recipe combines tender baked apple slices coated in a luscious mixture of cinnamon, nutmeg, honey, and a hint of vanilla, all topped with crunchy toasted pecans for the perfect texture. Enhanced with a touch of ghee and fresh lemon juice, these apples deliver a rich, caramel-like flavor that feels indulgent yet fits seamlessly into a Paleo lifestyle. Ready in just 40 minutes, Paleo Cinnamon Apples are perfect for a satisfying healthy treat or an elegant side dish. Serve them warm with a dollop of coconut cream or a scoop of Paleo-friendly ice cream for a dessert that’s sure to impress!
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Ingredients
- 4 large Apples
- 2 teaspoons Ground cinnamon
- 0.5 teaspoon Ground nutmeg
- 2 tablespoons Ghee
- 2 tablespoons Honey
- 1 tablespoon Fresh lemon juice
- 1 teaspoon Vanilla extract
- 0.5 cup Chopped pecans
- 0.25 teaspoon Sea salt
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Peel, core, and slice the apples into 1/4-inch thick wedges.
Step 3
In a large mixing bowl, combine the sliced apples with ground cinnamon, ground nutmeg, ghee, honey, lemon juice, vanilla extract, and sea salt. Toss everything together until the apples are evenly coated.
Step 4
Transfer the apple mixture to a baking dish, spreading it out into an even layer.
Step 5
Sprinkle the chopped pecans evenly over the top of the apples.
Step 6
Cover the baking dish with a piece of aluminum foil, making sure it's sealed tightly around the edges.
Step 7
Bake in the preheated oven for 15 minutes, then remove the foil and continue to bake for an additional 10 minutes until the apples are tender and the pecans are lightly toasted.
Step 8
Remove the dish from the oven and let it cool for a few minutes before serving.
Step 9
Serve the Paleo Cinnamon Apples warm, perhaps with a dollop of coconut cream or a scoop of your favorite Paleo-friendly ice cream if desired.
Nutrition Facts
| Serving size | (1045.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1280.0 |
| Total Fat 70.8g | 0% |
| Saturated Fat 21.9g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 80mg | 0% |
| Sodium 594.6mg | 0% |
| Total Carbohydrate 171.3g | 0% |
| Dietary Fiber 30.0g | 0% |
| Total Sugars 130.8g | |
| Protein 8.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 151.6mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 1260.2mg | 0% |
Source of Calories