Indulge in the guilt-free decadence of Paleo Chocolate Chex Mix, a wholesome twist on a classic snack that's perfect for paleo dieters and chocolate lovers alike. Featuring a nutrient-packed blend of almonds, pecans, shredded coconut, pumpkin seeds, and sunflower seeds, this recipe is naturally sweetened with honey and enriched with rich cocoa powder for a velvety chocolate coating. Lightly toasted in the oven for a golden crunch, it’s finished with chewy dried cranberries for a perfect balance of textures and flavors. Ready in under 20 minutes, this gluten-free and dairy-free treat is ideal for on-the-go snacking, party bowls, or even a quick dessert fix. Satisfy your sweet tooth the paleo way with this easy, nutrient-dense recipe!
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Preheat your oven to 325°F (165°C) and line a baking sheet with parchment paper.
In a large bowl, combine almonds, pecans, shredded coconut, pumpkin seeds, and sunflower seeds.
In a small saucepan over low heat, melt the coconut oil and honey together, stirring frequently until fully combined.
Remove the saucepan from heat and whisk in the cocoa powder, vanilla extract, and sea salt until smooth.
Pour the chocolate mixture over the nut and seed mix, stirring until everything is well coated.
Spread the mixture evenly onto the prepared baking sheet.
Bake for 10 minutes, stirring halfway through to ensure even toasting.
Remove from the oven and allow to cool for 5 minutes.
Add the dried cranberries to the mix and toss to combine.
Once completely cooled, store the Paleo Chocolate Chex Mix in an airtight container or serve immediately.
Serving size | (621.1g) |
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Amount per serving | % Daily Value* |
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Calories | 3579.3 |
Total Fat 296.5g | 0% |
Saturated Fat 90.7g | 0% |
Polyunsaturated Fat 60.6g | |
Cholesterol 0mg | 0% |
Sodium 641.2mg | 0% |
Total Carbohydrate 189.2g | 0% |
Dietary Fiber 56.1g | 0% |
Total Sugars 111.2g | |
Protein 77.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 566.7mg | 0% |
Iron 20.2mg | 0% |
Potassium 2034.6mg | 0% |
Source of Calories