Paleo Chicken Sliders
Elevate your meal prep game with these mouthwatering Paleo Chicken Sliders—an irresistible, grain-free twist on a classic favorite. Made with juicy ground chicken, almond flour, and a blend of savory spices like garlic, onion powder, and oregano, these sliders are packed with flavor and perfect for paleo and gluten-free diets. Instead of traditional buns, crisp lettuce wraps cradle the patties, while fresh slices of tomato, avocado, and red onion add vibrant layers of texture and nutrition. Ready in just 25 minutes, these versatile sliders are ideal for a quick weeknight dinner, a fun party appetizer, or even a healthy meal prep option. Try them today for a satisfying, low-carb delight that everyone will love!
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Ingredients
- 1 lb Ground chicken
- 0.5 cup Almond flour
- 1 large Egg
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Dried oregano
- 0.5 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Coconut oil
- 8 large Lettuce leaves
- 1 sliced Tomato
- 1 sliced Avocado
- 0.25 sliced Red onion
Directions
Step 1
In a large mixing bowl, combine the ground chicken, almond flour, egg, garlic powder, onion powder, dried oregano, paprika, salt, and black pepper. Mix until all ingredients are evenly combined.
Step 2
Divide the chicken mixture into eight equal portions and shape each portion into a small patty about 3 inches in diameter.
Step 3
Heat the coconut oil in a large skillet over medium heat. Once the oil is hot, add the chicken patties in batches to avoid overcrowding the pan.
Step 4
Cook the patties for about 5-7 minutes on each side, or until they are golden brown and cooked through. The internal temperature should reach at least 165°F (75°C).
Step 5
Remove the cooked patties from the skillet and let them rest on a plate lined with a paper towel to absorb any excess oil.
Step 6
To assemble the sliders, place each patty on a large lettuce leaf. Top with a slice of tomato, a few slices of avocado, and a few slices of red onion.
Step 7
Fold the lettuce leaf over to create a wrap, securing the ingredients inside. Repeat the assembly for all patties.
Step 8
Serve the Paleo Chicken Sliders immediately for the freshest taste and texture. Enjoy them as a satisfying, grain-free meal or snack!
Nutrition Facts
| Serving size | (718.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1343.3 |
| Total Fat 98.7g | 0% |
| Saturated Fat 37.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 604.3mg | 0% |
| Sodium 2992.6mg | 0% |
| Total Carbohydrate 22.8g | 0% |
| Dietary Fiber 9.0g | 0% |
| Total Sugars 4.5g | |
| Protein 108.8g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 276.7mg | 0% |
| Iron 9.7mg | 0% |
| Potassium 2947.1mg | 0% |
Source of Calories