Paleo Cheese-Filled Bread Rolls
Indulge in the irresistible comfort of Paleo Cheese-Filled Bread Rolls—a grain-free and dairy-free twist on a classic favorite! These golden, oven-baked delights are crafted with almond flour and arrowroot starch for a perfectly soft and fluffy texture that’s entirely gluten-free. Each roll hides a molten, gooey center of dairy-free shredded cheese, making them a decadent snack or side dish. Enhanced with nutritional yeast for a subtle cheesy flavor, these rolls come together in just 20 minutes of prep, making them ideal for weeknight baking or a Paleo-friendly brunch centerpiece. Serve them warm and enjoy the perfect balance of savory indulgence and wholesome ingredients! Keywords: paleo cheese-filled bread rolls, gluten-free bread rolls, dairy-free cheese rolls, paleo baking recipes, grain-free bread recipes.
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Ingredients
- 2 cups almond flour
- 1 cup arrowroot starch
- 0.5 teaspoon baking soda
- 0.5 teaspoon sea salt
- 3 large eggs
- 0.25 cup coconut oil, melted
- 1 tablespoon apple cider vinegar
- 3 tablespoons nutritional yeast
- 1 cup dairy-free cheese, shredded
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large bowl, mix together the almond flour, arrowroot starch, baking soda, and sea salt until well combined.
Step 3
In another bowl, whisk the eggs, melted coconut oil, apple cider vinegar, and nutritional yeast together until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and mix until a dough forms. It should be slightly sticky but manageable.
Step 5
Divide the dough into eight equal portions. Flatten each portion into a disk about 1/2 inch thick.
Step 6
Place about 2 tablespoons of dairy-free cheese in the center of each disk. Fold the edges of the disk over the cheese and pinch to seal, forming a ball.
Step 7
Place each ball seam-side down on the prepared baking sheet.
Step 8
Bake in the preheated oven for 20-25 minutes, or until the rolls are golden brown and firm to the touch.
Step 9
Allow to cool slightly on the baking sheet before serving warm. Enjoy your Paleo Cheese-Filled Bread Rolls with a favorite Paleo-friendly dip or soup!
Nutrition Facts
| Serving size | (925.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3551.3 |
| Total Fat 230.0g | 0% |
| Saturated Fat 111.9g | 0% |
| Cholesterol 558mg | 0% |
| Sodium 3564.2mg | 0% |
| Total Carbohydrate 328.6g | 0% |
| Dietary Fiber 32.1g | 0% |
| Total Sugars 7.5g | |
| Protein 78.3g | 0% |
| Vitamin D 123IU | 0% |
| Calcium 2305.9mg | 0% |
| Iron 17.9mg | 0% |
| Potassium 630.8mg | 0% |
Source of Calories