Paleo Caesar Dressing
Elevate your salads with this irresistibly creamy Paleo Caesar Dressing, a guilt-free twist on the classic that’s perfect for clean eating enthusiasts. Made with wholesome ingredients like extra virgin olive oil, fresh lemon juice, raw egg yolk, and the umami-rich addition of anchovy fillets, this dressing packs all the bold flavors you love in Caesar dressing without the dairy or processed additives. In just 10 minutes and a quick blend, you’ll have a velvety, tangy dressing brimming with zesty garlic, Dijon mustard, and a touch of Worcestershire sauce. Whether you’re drizzling it over crisp greens or using it as a savory dip for veggies, this paleo-friendly dressing is a healthy and versatile kitchen staple. Try it today and savor the paleo-approved upgrade to your favorite salads!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 0.5 cup Extra virgin olive oil
- 3 tablespoons Lemon juice
- 1 tablespoon Dijon mustard
- 2 cloves Minced garlic
- 2 pieces Anchovy fillets
- 1 large Raw egg yolk
- 1 teaspoon Apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 0.25 teaspoon Salt
- 0.25 teaspoon Pepper
Directions
Step 1
Place the extra virgin olive oil, lemon juice, Dijon mustard, minced garlic, and anchovy fillets in a blender or food processor.
Step 2
Blend the mixture on medium speed until the anchovies and garlic are finely chopped and the mixture is smooth.
Step 3
Add the egg yolk, apple cider vinegar, Worcestershire sauce, salt, and pepper to the blender.
Step 4
Blend on low speed until all ingredients are well combined and the dressing has a creamy consistency.
Step 5
Taste the dressing and adjust the seasoning with additional salt and pepper if needed.
Step 6
Transfer the dressing to a jar or bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Step 7
Stir well before using and enjoy as a dressing for salads or as a dip for vegetables.
Nutrition Facts
| Serving size | (274.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1153.6 |
| Total Fat 123.6g | 0% |
| Saturated Fat 18.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 204mg | 0% |
| Sodium 3213.0mg | 0% |
| Total Carbohydrate 6.5g | 0% |
| Dietary Fiber 0.1g | 0% |
| Total Sugars 1.8g | |
| Protein 14.9g | 0% |
| Vitamin D 178IU | 0% |
| Calcium 152.8mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 321.0mg | 0% |
Source of Calories