Elevate your dishes with this irresistible Paleo Bourbon Glaze—a perfectly balanced sweet-and-savory sauce that's both paleo-friendly and packed with bold flavors. Crafted with rich bourbon, coconut aminos, raw honey, and tangy apple cider vinegar, this glaze delivers a luscious depth of flavor with subtle notes of garlic and ginger. The use of arrowroot powder ensures it thickens beautifully without sacrificing paleo principles. Ready in just 20 minutes, this versatile glaze is ideal for drizzling over grilled meats, roasted vegetables, or even as a dipping sauce to impress at your next dinner gathering. Perfect for paleo enthusiasts or anyone craving a healthier twist on a classic bourbon glaze, this recipe is your go-to for adding gourmet appeal to any meal!
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Peel and finely chop the garlic cloves.
In a medium saucepan, combine the bourbon, coconut aminos, honey, apple cider vinegar, chopped garlic, ground ginger, and black pepper.
Place the saucepan over medium heat and bring the mixture to a simmer, stirring occasionally.
Simmer the glaze until it has reduced by about a third and thickened slightly, approximately 10-12 minutes.
In a small bowl, whisk together the arrowroot powder and water until fully dissolved to create a slurry.
Slowly pour the arrowroot slurry into the saucepan while stirring continuously to avoid lumps.
Continue to simmer the glaze for another 2-3 minutes until it reaches your desired thickness.
Remove the bourbon glaze from the heat and let it cool slightly before using.
Drizzle the Paleo Bourbon Glaze over your favorite grilled meats, vegetables, or use as a dipping sauce.
Serving size | (386.6g) |
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Amount per serving | % Daily Value* |
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Calories | 616.2 |
Total Fat 0.1g | 0% |
Saturated Fat 0.0g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 2137.4mg | 0% |
Total Carbohydrate 82.9g | 0% |
Dietary Fiber 0.7g | 0% |
Total Sugars 72.8g | |
Protein 0.8g | 0% |
Vitamin D 0IU | 0% |
Calcium 24.3mg | 0% |
Iron 1.0mg | 0% |
Potassium 110.4mg | 0% |
Source of Calories