Nutrition Facts for Paleo beef suya

Paleo Beef Suya

Dive into bold, smoky flavors with this Paleo Beef Suya, a healthier twist on the classic West African street food. Tender strips of beef sirloin are coated in a rich, aromatic spice blend featuring ground peanuts, paprika, cayenne, garlic, and onion powder, then grilled to perfection for a charred, smoky finish. Designed with paleo-friendly ingredients, this high-protein dish is cooked in nutrient-dense coconut oil and served on wooden skewers for an authentic touch. Whether you're hosting a summer barbecue or craving something exotic for dinner, this quick and easy recipe—ready in just 35 minutes—is sure to impress. Pair with a crisp salad or roasted veggies for a complete and flavorful meal!

Nutriscore Rating: 58/100
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Image of Paleo Beef Suya
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 600 grams beef sirloin steak
  • 100 grams ground peanuts
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 2 tablespoons coconut oil
  • 8 pieces wooden skewers

Directions

Step 1

Soak the wooden skewers in water for at least 30 minutes to prevent them from burning during cooking.

Step 2

Thinly slice the beef sirloin steak against the grain to ensure tender strips. Aim for slices about 1/4 inch thick.

Step 3

In a bowl, combine ground peanuts, paprika, cayenne pepper, onion powder, garlic powder, and salt. Mix well to create the suya spice blend.

Step 4

Take each beef strip and coat it generously with the suya spice blend on both sides.

Step 5

Carefully thread the beef strips onto the soaked skewers, ensuring they are secure.

Step 6

Heat the coconut oil in a large grill pan or skillet over medium-high heat.

Step 7

Once the oil is hot, add the skewered beef to the pan. Cook for about 6-8 minutes on each side or until the beef is cooked through and has a nice char.

Step 8

Remove the skewers from the pan and let them rest for a few minutes before serving.

Step 9

Serve the beef suya hot, paired with your choice of grilled vegetables or a fresh salad.

Nutrition Facts

Serving size (756.3g)
Amount per serving % Daily Value*
Calories 2098.0
Total Fat 142.5g 0%
Saturated Fat 56.0g 0%
Polyunsaturated Fat 0.5g
Cholesterol 420mg 0%
Sodium 2729.5mg 0%
Total Carbohydrate 25.4g 0%
Dietary Fiber 12.1g 0%
Total Sugars 5.7g
Protein 184.4g 0%
Vitamin D 0IU 0%
Calcium 233.3mg 0%
Iron 19.0mg 0%
Potassium 2843.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.4%
Protein: 34.8%
Carbs: 4.8%