Nutrition Facts for Paleo beef kofta

Paleo Beef Kofta

Discover the bold and flavorful world of Paleo Beef Kofta, a savory dish that’s as healthy as it is satisfying! Perfect for clean eating, these tender kofta skewers combine juicy ground beef with aromatic herbs like parsley and cilantro, along with a warm blend of spices—cumin, coriander, cinnamon, and a hint of cayenne for a subtle kick. Easy to prepare, this paleo-friendly recipe is gluten-free, dairy-free, and ready in just 35 minutes, making it a great option for weeknight dinners or meal prep. Serve these juicy, spiced skewers with a crisp salad or roasted vegetables for a wholesome, nutrient-packed meal that doesn’t skimp on flavor. Ideal for anyone following paleo, low-carb, or Whole30 diets, this irresistible Paleo Beef Kofta will quickly become a go-to favorite!

Nutriscore Rating: 63/100
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Image of Paleo Beef Kofta
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 500 grams ground beef
  • 1 medium onion
  • 3 garlic cloves
  • 0.5 cup fresh parsley
  • 0.5 cup fresh cilantro
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon cayenne pepper
  • 1 teaspoon sea salt
  • 0.5 teaspoon black pepper
  • 1 tablespoon olive oil
  • 12 wooden skewers

Directions

Step 1

Soak the wooden skewers in water for at least 30 minutes to prevent burning during cooking.

Step 2

Finely chop the onion, garlic, parsley, and cilantro.

Step 3

In a large mixing bowl, combine the ground beef, chopped onion, minced garlic, parsley, cilantro, ground cumin, coriander, cinnamon, cayenne pepper, sea salt, and black pepper.

Step 4

Using your hands, mix the ingredients until well combined. Be careful not to over-mix as this can make the kofta tough.

Step 5

Divide the mixture into 12 equal portions and shape each portion into a sausage-like form around each skewer.

Step 6

Heat the olive oil in a large skillet or grill pan over medium-high heat.

Step 7

Cook the kofta skewers in the pan, turning occasionally, until they are browned and cooked through, about 12-15 minutes.

Step 8

Remove the kofta from the heat and let them rest for a few minutes before serving.

Step 9

Serve the Paleo Beef Kofta warm, paired with a fresh salad or roasted vegetables.

Nutrition Facts

Serving size (739.5g)
Amount per serving % Daily Value*
Calories 1362.7
Total Fat 105.0g 0%
Saturated Fat 37.8g 0%
Polyunsaturated Fat 1.3g
Cholesterol 354.0mg 0%
Sodium 2695.0mg 0%
Total Carbohydrate 26.7g 0%
Dietary Fiber 6.8g 0%
Total Sugars 7.7g
Protein 89.3g 0%
Vitamin D 0IU 0%
Calcium 230.1mg 0%
Iron 15.0mg 0%
Potassium 1932.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.1%
Protein: 25.4%
Carbs: 7.6%