Nutrition Facts for Paleo bbq pulled chicken

Paleo BBQ Pulled Chicken

Savor the smoky, tangy flavors of this Paleo BBQ Pulled Chicken, a slow-cooked masterpiece that’s both wholesome and delicious. Made with tender boneless chicken breasts simmered to perfection in a rich, homemade barbecue sauce, this recipe boasts paleo-friendly staples like coconut aminos, apple cider vinegar, and a touch of honey for natural sweetness. Infused with aromatic garlic, onion, and bold spices like smoked paprika and cayenne, this dish delivers a balance of sweet and spicy in every bite. Perfect for meal prep or family dinners, this easy-to-make dish is ready in just 15 minutes of prep and pairs wonderfully with roasted veggies, cauliflower rice, or a fresh salad. Make this mouthwatering Paleo BBQ Pulled Chicken your healthy comfort food go-to!

Nutriscore Rating: 72/100
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Image of Paleo BBQ Pulled Chicken
Prep Time:15 mins
Cook Time:240 mins
Total Time:255 mins
Servings: 6

Ingredients

  • 2 pounds boneless, skinless chicken breasts
  • 1 large yellow onion
  • 3 large garlic cloves
  • 6 ounces tomato paste
  • 1 cup apple cider vinegar
  • 0.25 cup honey
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons coconut aminos
  • 2 teaspoons smoked paprika
  • 0.5 teaspoon cayenne pepper
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper

Directions

Step 1

Begin by slicing the large yellow onion and roughly mincing the garlic cloves.

Step 2

Place the sliced onion and minced garlic in the bottom of a slow cooker.

Step 3

Place the boneless, skinless chicken breasts on top of the onion and garlic layer in the slow cooker.

Step 4

In a separate bowl, mix together the tomato paste, apple cider vinegar, honey, Worcestershire sauce, and coconut aminos until well combined.

Step 5

Stir in the smoked paprika, cayenne pepper, sea salt, and black pepper to the sauce mixture, ensuring it is smooth and consistent.

Step 6

Pour the BBQ sauce mixture evenly over the chicken breasts in the slow cooker.

Step 7

Cover the slow cooker with its lid, set it to cook on low heat for 4 to 5 hours, or until the chicken is fork-tender and cooked through.

Step 8

Once the chicken is ready, use two forks to shred the chicken directly in the slow cooker, mixing it thoroughly with the onions and sauce.

Step 9

Serve the Paleo BBQ Pulled Chicken warm, and enjoy it with a side of veggies or on top of a salad.

Nutrition Facts

Serving size (1618.2g)
Amount per serving % Daily Value*
Calories 2034.2
Total Fat 34.5g 0%
Saturated Fat 9.5g 0%
Polyunsaturated Fat 0g
Cholesterol 771.1mg 0%
Sodium 4080.6mg 0%
Total Carbohydrate 120.4g 0%
Dietary Fiber 12.6g 0%
Total Sugars 86.8g
Protein 292.7g 0%
Vitamin D 9.1IU 0%
Calcium 298.2mg 0%
Iron 18.0mg 0%
Potassium 4953.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 59.6%
Carbs: 24.5%