Paleo Bacon Double Cheeseburger
Indulge in the ultimate guilt-free comfort food with this Paleo Bacon Double Cheeseburger, a perfect combination of hearty flavors and wholesome ingredients. Packed with juicy, seasoned ground beef patties, crispy bacon, and creamy dairy-free cheese, this burger is layered between crisp lettuce leaves for a grain-free, low-carb twist. Fresh tomato, red onion, avocado, and crunchy pickles add vibrant texture and flavor, while garlic powder and coconut oil elevate the taste profile. Ready in just 35 minutes, this paleo-friendly recipe is ideal for satisfying your burger cravings without the bun—perfect for weeknight dinners or a weekend treat.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 pound ground beef
- 4 slices bacon
- 4 slices dairy-free cheese slices
- 4 large pieces lettuce leaves
- 1 medium tomato
- 0.5 small red onion
- 1 avocado
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.25 teaspoon garlic powder
- 1 tablespoon coconut oil
- 4 slices pickles
Directions
Step 1
Preheat a skillet over medium-high heat and add coconut oil.
Step 2
In a mixing bowl, combine ground beef, salt, black pepper, and garlic powder. Mix well, then form into four even patties.
Step 3
Cook bacon slices in the preheated skillet until crispy. Remove and set aside on a paper towel to drain excess fat.
Step 4
In the same skillet, cook the beef patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. During the last minute of cooking, place a slice of dairy-free cheese on each patty and cover the skillet to let the cheese melt.
Step 5
While the patties cook, slice the tomato and red onion, and remove the pit from the avocado, slicing it thinly.
Step 6
To assemble the burgers, place two lettuce leaves on each plate as a base. Layer with one beef patty, two slices of bacon, and a second patty with melted cheese.
Step 7
Top each burger with slices of tomato, red onion, and avocado. Add a couple of pickle slices for an extra crunch.
Step 8
Serve immediately and enjoy your Paleo bacon double cheeseburger!
Nutrition Facts
| Serving size | (550.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 838.7 |
| Total Fat 63.7g | 0% |
| Saturated Fat 30.7g | 0% |
| Polyunsaturated Fat 5.1g | |
| Cholesterol 31.7mg | 0% |
| Sodium 4190.3mg | 0% |
| Total Carbohydrate 51.9g | 0% |
| Dietary Fiber 12.9g | 0% |
| Total Sugars 14.2g | |
| Protein 20.2g | 0% |
| Vitamin D 5.1IU | 0% |
| Calcium 685.3mg | 0% |
| Iron 2.9mg | 0% |
| Potassium 1296.3mg | 0% |
Source of Calories