Paleo Almond Pancakes
Fluffy, satisfying, and naturally gluten-free, these Paleo Almond Pancakes are the perfect way to start your day with wholesome, clean ingredients. Made with nutrient-dense almond flour and lightly sweetened with honey, these pancakes are both grain-free and dairy-free, ideal for adherents of the paleo lifestyle. A touch of vanilla extract enhances their flavor, while unsweetened almond milk keeps the batter light and smooth. Cooked to golden perfection in coconut oil, they’re irresistibly tender inside with just the right amount of crispness on the edges. Ready in just 25 minutes, these pancakes are a quick and easy breakfast option that pairs beautifully with fresh berries, a drizzle of maple syrup, or your favorite paleo-friendly toppings. Whether you’re following a paleo diet or simply looking for a healthy breakfast recipe, these Almond Pancakes deliver flavor and nutrition in every bite!
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Ingredients
- 1 cup almond flour
- 3 large eggs
- 0.25 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- 0.5 teaspoon baking soda
- 0.25 teaspoon sea salt
- 2 tablespoons coconut oil
- 1 tablespoon honey
Directions
Step 1
In a large mixing bowl, whisk together the almond flour, baking soda, and sea salt until well combined.
Step 2
In a separate bowl, beat the eggs and then mix in the almond milk, vanilla extract, and honey until smooth.
Step 3
Pour the wet ingredients into the dry ingredients and stir until a smooth batter forms.
Step 4
Heat 1 tablespoon of coconut oil in a non-stick skillet over medium heat.
Step 5
Using a 1/4 cup measuring cup, pour batter into the skillet to form each pancake.
Step 6
Cook until bubbles form on the surface of the pancakes, about 2-3 minutes, then flip and cook for another 1-2 minutes until golden brown and cooked through.
Step 7
Repeat with the remaining batter, adding more coconut oil as needed.
Step 8
Serve warm with your favorite Paleo-friendly toppings such as fresh berries, a drizzle of honey, or maple syrup.
Nutrition Facts
| Serving size | (363.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1100.9 |
| Total Fat 90.8g | 0% |
| Saturated Fat 31.3g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 558mg | 0% |
| Sodium 1461.8mg | 0% |
| Total Carbohydrate 40.0g | 0% |
| Dietary Fiber 10.3g | 0% |
| Total Sugars 21.7g | |
| Protein 39.9g | 0% |
| Vitamin D 145.0IU | 0% |
| Calcium 397.1mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 248.3mg | 0% |
Source of Calories